Peanut Butter Cup Cookie Recipe

Listing Results Peanut Butter Cup Cookie Recipe

WEBApr 22, 2022 · Directions. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Add egg white; beat until blended. Beat …

Rating: 5/5(5)
Total Time: 25 mins
Category: Desserts
Calories: 66 per serving
1. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy.
2. Add egg white; beat until blended. Beat in vanilla.
3. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well.
4. Shape into an 8-in. roll; wrap in plastic.

Preview

See Also: Share RecipesShow details

WEBJul 1, 2020 · In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the …

Rating: 4.7/5(88)
Total Time: 45 mins
Category: Dessert
Calories: 154 per serving
1. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt.
2. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended.
3. Scrape the liquid mixture into the oat mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
4. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.

Preview

See Also: Healthy RecipesShow details

WEBJun 29, 2023 · Instructions. Preheat oven to 350 degrees. Line baking sheets with parchment paper or silicone baking mats to prevent sticking. …

Rating: 5/5(39)
Total Time: 15 mins
Category: Dessert
Calories: 79 per serving
1. Preheat oven to 350 degrees.
2. Line baking sheets with parchment paper or silicone baking mats to prevent sticking.
3. Combine sugar, peanut butter and egg. Add salt, vanilla and baking soda.
4. Roll into balls and bake 11 minutes.

Preview

See Also: Share RecipesShow details

WEBInstructions. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper. To a medium mixing bowl, add gluten-free oats, gluten-free flour blend, sea salt, baking powder, and brown sugar …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBAug 10, 2023 · Directions. Preheat oven to 350°. In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on ungreased baking sheets; flatten with a fork. Bake for 15 minutes. Remove to a wire rack …

Preview

See Also: Healthy RecipesShow details

WEBJun 20, 2016 · Instructions. Add all ingredients to a medium sized bowl. Mix until well combined (mixture should be thick and sticky) Cover a baking sheet with parchment paper and add apprx. 16 equal sized cookies to …

Preview

See Also: Share RecipesShow details

WEBPreheat oven and prepare dough per the instructions on the recipe card at the end of the post. (Photo 1) Roll dough into balls (approximately 1 1/2” x 2”) and roll each ball in Swerve Granular to coat them. (Photo 2) Onto a …

Preview

See Also: Keto RecipesShow details

WEBIn a large bowl,beat peanut butter and butter until smooth for 2 minutes. Add sugar; beat 2 minutes. Beat in egg, milk and vanilla. On low, beat in flour mixture. For each cookie, roll about a tablespoon of dough into a …

Preview

See Also: Food RecipesShow details

WEBSep 14, 2020 · Heat oven to 375°F. In large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter and vegetable oil spread with electric mixer on low speed until well mixed. Beat in honey and egg until …

Preview

See Also: Share RecipesShow details

WEBApr 19, 2024 · Directions. Heat peanut butter, brown sugar, butter and milk in a medium saucepan over medium heat, stirring, until the butter and sugar have melted. Stir in oats and vanilla. If using chocolate chips, let …

Preview

See Also: Share RecipesShow details

WEBNov 25, 2011 · Instructions. Combine the first 4 ingredients (sugar through milk) and boil in a small sauce pan for 2 minutes. Remove from heat and mix in oatmeal, Better n' Peanut Butter and vanilla. Drop by …

Preview

See Also: Chocolate RecipesShow details

WEBMay 4, 2023 · Preparation. In a bowl, add the butter and brown sugar, and stir to combine. Add the egg and mix until fully incorporated. Stir in the peanut butter and vanilla. Add the flour, salt, and baking soda. Gently …

Preview

See Also: Share RecipesShow details

WEBJun 15, 2020 · Instructions. Preheat the oven to 350 degrees F. Line a cookie sheet with parchment paper or a silicone mat.; Melt your butter and add in the erythritol and vanilla extract.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WEBDrop 1 Tablespoon size mounds onto a greased cookie sheet, about 1 ½ inches apart. Smash them down with a fork. Then sprinkle with course sugar if you like. Bake for 10 - …

Preview

See Also: Food RecipesShow details

Most Popular Search