WEBJun 2, 2019 · Using an immersion blender, regular blender or food processor blend the peaches until smooth, adding a little water if …
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WEBFeb 20, 2023 · Combine the sliced peaches (with the syrup), barbecue sauce, chopped onion, and chopped jalapeños (if using) in the crock pot. Add garlic powder, salt, and …
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WEBAug 5, 2022 · Season pork chops evenly with salt and pepper. Place mushrooms and onion in the bottom of a 6qt slow cooker, then place …
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WEBMay 9, 2024 · Add red pepper flakes and thyme and remove from heat. Let cool for 2 minutes. Whisk soy sauce and peach preserves into melted butter. Season pork chops with salt and pepper and place inside a …
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WEBAug 29, 2022 · Transfer to a 1-1/2-qt. slow cooker. Drain peaches, reserving juice. In a bowl, combine the tomato sauce, water, soy sauce, rosemary, thyme, basil, cayenne and reserved peach juice; pour over …
WEBFeb 16, 2018 · Pour the peach slices over the pork chops in the crock pot. Add the tomato sauce, soy sauce, rosemary, thyme, basil and pepper flakes to the bowl with the peach juice. Stir to combine and pour over the pork …
WEBAug 19, 2015 · Instructions. Place pork loin chops on bottom of six quart slow cooker. In a small bowl, whisk together preserves, garlic, salt and pepper. Pour over pork. Add red pepper and peaches on top of pork. …
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WEBDec 17, 2021 · Instructions. Place pork chops, beef stock, and sliced onion into a slow cooker set to high. Cook for 3 hours, then remove pork chops and cover. Add salt and pepper to. taste to the sauce, then add the …
WEBHere is a list of ingredients that we used in this recipe: Pork Chops – Thick, bone-in chops are used in this recipe, for more flavor.; Garlic Powder – Garlic is one of the best flavors in any pork chop recipe. You …
WEBNov 29, 2020 · Instructions. Spray a skillet with olive oil and heat over medium-high heat. Add the pork chops and brown on both sides. Then add to the slow cooker. Sprinkle the pork chops with salt and pepper and …
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WEBJun 15, 2020 · The pork is so tender and the peach glaze is sweet and savory. Prep Time 10 mins. Cook Time 8 hrs. Total Time 8 hrs 10 mins. Servings 6. Cuisine American. Course Main Course. Calories 344. …
WEBApr 7, 2019 · Instructions. Heat the olive oil in a skillet. Brown the pork chops on both sides and place the pork chops in a single layer in a crock pot. Drain the peaches into a bowl, …
WEBJul 17, 2015 · Instructions. In a small mixing bowl stir together the peach preserves, Whiskey, and minced garlic. Set aside. In a large frying pan heat the cooking oil until very hot but not yet smoking. Add the pork chops in …
WEBFeb 10, 2023 · Arrange the peaches over the pork chops. In a medium bowl, combine 1/4 cup of the peach syrup with the tomato sauce, vinegar, brown sugar, cinnamon, and …
WEBOct 6, 2023 · Bring the mixture to a simmer and cook for 2-3 minutes, until thickened slightly. Stir in the Worcestershire sauce, Dijon mustard, thyme, and rosemary. Pour the gravy over the pork chops in the Crock Pot. …
WEBFeb 18, 2020 · Our Crock Pot Buttered Cabbage is an easy way to enjoy this classic recipe. This recipe makes a delicious low carb side dish! Our Crock Pot Butter Chicken is great on its own or shredded up for …
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