Best Low-Carb Keto Meatballs - Ingredients 1 1 1/2 pounds ground beef. 2 1 egg. 3 2 tablespoons grated Parmesan cheese. 4 1 tablespoon flaxseed meal. 5 1 teaspoon dried oregano. 6 ... (more items)
Spray a large baking sheet with non-stick spray. Add the ground beef, pork rinds, egg, cheddar, cream, water, salt, pepper, and garlic powder to a large mixing bowl and mix well to combine. Roll the meat mixture into 15 small meatballs and place on the baking sheet. Bake for 15 minutes or until meatballs are cooked through.
How to Make Keto Meatballs. Most traditional meatball recipes combine some sort of ground meat (ground turkey, ground beef, ground pork, or Italian sausage) with bread crumbs, eggs, fresh parsley, and Italian seasoning. To make any meatball recipe keto, simply swap out the bread crumbs for a low-carb alternative.
Add the ground beef, pork rinds, egg, cheddar, cream, water, salt, pepper, and garlic powder to a large mixing bowl and mix well to combine. Roll the meat mixture into 15 small meatballs and place on the baking sheet.