Pasta Recipes With Feta Cheese

Baked Feta Pasta Heart Healthy Greek

WebMar 3, 2021 · Preheat the oven to 375 degrees. Add the cherry tomatoes to a 13×9 baking dish and drizzle with 2 tablespoons of olive oil. Push …

1. Preheat the oven to 375 degrees. Add the cherry tomatoes to a 13x9 baking dish and drizzle with 2 tablespoons of olive oil.
2. Push tomatoes to the side and place the block of feta cheese in the center. Drizzle with remaining olive oil and sprinkle with the seasonings.
3. Bake for 30-35 minutes
4. Meanwhile, bring a large pot of water to a boil. Cook pasta until al dente.

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Mediterranean Pasta Fast, Healthy Pasta Recipe – …

WebMay 15, 2019 · Add the tomatoes, garlic, the remaining 1 teaspoon salt, pepper, and crushed red pepper flakes. Cook, stirring frequently, until …

1. Bring a large pot of water to a boil and add 1 tablespoon salt. Cook the pasta until al dente. Reserve 1/2 cup of the pasta water, then drain.
2. While the water boils and pasta cooks, prep your vegetables and remaining ingredients: mince the garlic; halve the cherry tomatoes; drain and roughly chop the artichokes; drain and slice the olives in half. Once the vegetables start cooking, the recipe goes quickly, so you want to be ready.
3. Heat the olive oil in a large skillet over medium high heat. Add the tomatoes, garlic, the remaining 1 teaspoon salt, pepper, and crushed red pepper flakes. Cook, stirring frequently, until the garlic is fragrant and the tomatoes begin to break down and release some juices into the oil, 1 to 2 minutes.
4. Add the pasta to the skillet and toss to coat. Add the artichokes and olives. Drizzle the lemon juice over the pasta. Continue tossing and cook for 1 to 2 minutes, until warmed through. If the pasta seems too dry, add a splash of the reserved pasta water to loosen it. Taste and adjust the salt and pepper as desired. Remove from heat and sprinkle with Parmesan and parsley. Toss once more and enjoy.

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Low FODMAP Baked Feta Pasta My Gut Feeling

WebFeb 25, 2021 · Season with black pepper and a pinch of salt. Preheat oven to 400ºF 200ºC and bake for 15 minutes in the middle rack. Turn the …

1. Pour half of the olive on the bottom of the baking dish. Place the whole feta block on top.
2. Chop the red chili pepper and add on top of feta cheese. Pour the rest of the olive oil on top. Place the cherry tomatoes on the sides and roll around in oil. Season with black pepper and a pinch of salt.
3. Preheat oven to 400ºF | 200ºC and bake for 15 minutes in the middle rack. Turn the heat to 440ºF | 225 C, and use the grilling mode for another 10 minutes.
4. Cook the pasta al dente according to cooking instructions.

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