Pan Fried Ham Steaks Recipe

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WebFeb 20, 2024 · Instructions. Slice ham steaks into thin strips, then cut into shorter pieces about 2" long. In a skillet over medium-high heat, add …

Servings: 2
Calories: 119 per serving
Category: Main Course

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WebMar 27, 2024 · Instructions. In a small bowl, mix brown sugar, maple syrup, mustard, butter, and cider vinegar. Brush the glaze mixture over both …

1. Place ham steaks and butter in a large frying pan over medium heat. Cook 2-3 minutes per side.
2. Combine remaining ingredients and brush over the steaks.
3. Cook an additional 2-3 minutes per side or until heated through and glaze is sticky.
4. Serve warm with mustard.

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WebNov 17, 2023 · Drizzle the olive oil over the ham steak and rub it evenly on both sides. Sprinkle the spice rub over the ham steak, pressing it into …

Rating: 5/5(1)
Total Time: 10 mins
Category: Ham
Calories: 153 per serving

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WebMar 26, 2024 · Preheat oven to 375°F. In a small sauce pot, combine brown sugar, honey, orange juice, cinnamon, and ground cloves. Optionally, add a teaspoon of orange zest. Bring the mixture to a slow boil over medium …

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WebFeb 3, 2023 · Brown. In a large skillet over medium heat, cook an 8-ounce ham steak for 3-4 minutes per side, or until lightly browned. Then, remove the ham from the skillet and drain any fat. Melt butter. In the same …

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WebFeb 17, 2024 · Instructions. Preheat your oven to 350 degrees. Mix 1 envelope of dry italian dressing mix with the paprika, black pepper, onion powder and garlic powder. Toss the potatoes with 2 tablespoons of oil …

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WebJan 14, 2022 · Remove the ham steak from the pan and set aside. Add the brown sugar, mustard and pineapple juice to the pan (no need to clean it out first) and let it all bubble. Add the ham steak back into the pan and …

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WebMay 11, 2021 · Instructions. Mix all ingredients except the ham steaks, in a gallon baggie. Add the pork when the marinade is mixed together. Store in fridge until ready to grill. Heat up your grill. Grill until cooked through. …

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WebFeb 24, 2020 · Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Set aside. Add the bacon to a large frypan or skillet over medium-high heat. Cook for 6-8 minutes, turning about half …

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WebMar 23, 2021 · Instructions. Melt 1 tablespoon of the butter in a 10-inch skillet over medium heat. Place the ham steak in the pan and cook for 4 minutes. Then, flip the steak over and cook for 3 minutes more. Transfer …

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WebNov 6, 2022 · Preheat the oven to 400°F. Spray a large sheet tray with cooking spray. Place the potatoes on one half of the sheet tray and the green beans on the other half. Drizzle the potatoes and green beans …

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WebAug 22, 2022 · Then remove the ham to a plate and cover it loosely with foil to keep it warm while you prepare the glaze. Make the Ham Steak Glaze. In the same frying pan, whisk together the maple syrup, brown sugar, mustard, and salt. Bring the mixture to a boil, cooking and stirring until it is slightly thickened (about 2-3 minutes).

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WebBefore cooking, season the ham steak with your choice of spices. Black pepper, garlic powder, and paprika are popular options that add a tasty punch to the meat. Step 4: Pan Fry the Ham Steak. Place the seasoned ham steak into the hot pan and let it cook for about 4-5 minutes on each side, or until it reaches an internal temperature of 145°F

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WebJun 3, 2018 · Heat butter in a large skillet on the stove top. Add ham steak and cook on both sides until warmed through. Remove ham steak and cover with foil to keep warm. Lower heat and add flour to butter and cook for a minute. Add remaining ingredients and stir for 2-3 minutes. Add ham steak back to skillet and warm through.

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WebMay 2, 2024 · Gather the ingredients. Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. Remove ham from skillet; drain off any fat. Melt butter in the same skillet over medium-low heat. Stir in brown sugar. Return ham to skillet. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10

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WebFeb 18, 2024 · Heat a frying pan over medium-high heat and add the olive oil. Season both sides of the ham steak with salt and pepper. Carefully place the ham steak in the hot pan and let it sizzle. Cook for about 3-4 minutes on each side, or until golden brown. Using tongs, flip the ham steak and cook the other side until it is also golden brown, about

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