WebJun 20, 2016 · These Paleo Double Chocolate Cookies are rich, fudgy, packed with chocolate and so delicious! Naturally sweetened, gluten free, dairy free and just as satisfying as a traditional cookie. (14%) Fat: 24 g (37%) Saturated Fat: 9 g (56%) Polyunsaturated Fat: 0.2 g Monounsaturated Fat: 1 g Trans Fat: 0.002 g Cholesterol: …
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WebJun 6, 2016 · Preheat oven to 350ºF. Thoroughly mix together the coconut oil and coconut sugar until completely combined. Add the egg and …
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WebDec 13, 2017 · Add in the vanilla and flax egg on medium speed, then stir in the dry ingredients until fully combined. Gently stir in the chocolate …
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WebAug 25, 2023 · Pour in the coconut oil/cocoa powder mixture along with the vanilla extract and stir well until a dough is formed. Add the whisked egg and mix until well-combined. Fold in the chocolate chips until well …
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WebInstructions. In a mixing bowl, mix together the coconut oil, coconut sugar, egg, and vanilla extract until smooth. Then add the almond flour, cocoa powder, baking soda, and the salt and stir until well-combined.
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WebNov 4, 2018 · These Paleo Double Chocolate Fudge Cookies are seriously chocolatey and gooey. to your standing mixer and blend on low until smooth. Stir in the chocolate chips by hand with a spoon. Line 2 …
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WebApr 23, 2018 · Preheat oven to 350ºF. Mix together the almond flour, coconut flour, coconut oil and coconut sugar until completely combined. Add the egg, banana, maple syrup and vanilla and stir until combine. Add in …
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WebNov 27, 2022 · A simple recipe for making gluten free and Paleo double chocolate chip cookies. Double chocolate? Always better than single chocolate! A simple recipe for making gluten free and Paleo double …
WebApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ teaspoon vanilla, ½ cup chocolate chips, ¼ cup water, and ¼ cup Dutch cocoa powder. Stir the ingredients until well combined, forming a thick and cohesive cookie dough.
WebAug 10, 2015 · Preheat oven to 350 degrees. Melt the chocolate chips over very low heat until smooth and glossy. Allow to cool somewhat. In a stand mixer, food processor, or a bowl with a spatula or hand-mixer:
WebMar 7, 2024 · Mix the wet ingredients. In a large bowl, mix together your beaten egg, melted and cooled coconut oil, coconut sugar and vanilla extract. (Please make sure your coconut oil is cool!) Add the dry …
WebJun 20, 2016 · Preheat oven to 350° and line a sheet tray with parchment paper. In a large bowl, combine almond flour, coconut flour and cacao powder. Add the coconut oil, honey, egg, salt, and baking soda. Mix well. …
WebSep 15, 2016 · Instructions. Grind the sunflower and flax seeds in a food processor until it has a flour-like texture. Add the cacao powder, coconut sugar, baking soda and salt, and pulse to combine the ingredients. Then …
WebNov 29, 2018 · Gently stir in the chocolate chips to evenly distribute. Chill the dough in the fridge for 10 minutes. Using a medium cookie scoop, scoop dough onto parchment lined cookie sheet about 2” apart. Use a …
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