Step1. In a pan, add 1 tsp oil and thereafter, heat it. Step 2. Additionally, add capsicum, chopped spinach and 1 tsp powdered pink salt. Further, mix all the aforementioned …
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Palak Paneer, for those not familiar, is a pureed spinach dish with cubes of paneer (a salty, firmer cheese) and blend of aromatic spices. I have scoured the internet for recipes and after making some adjustments, I have come up with a very keto-friendly version that can be made at home.
Palak rice or spinach rice : This can be a great food for those who are fussy to eat leafy greens. Spinach is pureed and tempered with spices. It can be served on its own with some fresh veggie salad or sliced vegetables. 9. Palak paneer bhurji : A super quick recipe made with scrambled Indian cottage cheese and spinach.
Spinach curry: This Indian palak curry is not only easy to make, it also tastes delicious with a nutty aroma. It goes well with roti, butter naan or some jeera rice. I have given lots of substitutes for other ingredients in this post so it can be easily made with pantry staples. 3.
Palak Kadhi or Indian spinach yogurt soup recipe is an easy and delicious curry where spinach puree is cooked in yogurt chickpea mixture and flavored with spices. Palak Paratha is an Indian Whole Wheat Spinach Flatbread prepared by kneading whole wheat flour and spinach puree together with few spices.