WebInstructions. Combine the mayonnaise, sugar, lemon juice, lime juice, apple cider vinegar, black pepper, and salt in a bowl and whisk thoroughly. Place the coleslaw mix in a bowl and pour the dressing over top. Stir until the coleslaw is thoroughly coated. Enjoy immediately or store in a sealed container for up to five days in the refrigerator.
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WebIf using coleslaw mix, pour it into a large bowl. Mix in the mayonnaise, apple cider vinegar, sweetener, black pepper, cayenne pepper (optional), and salt in a …
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WebThis easy low carb coleslaw recipe takes just a few minutes to make with simple ingredients. Plus, it includes a sugar-free sweetener that gives it a lightly sweet taste without refined sugar. Besides that, this is literally the best coleslaw with more than 50,000 shares and positive reviews!
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