Instructions. Preheat oven to 190°C (375°F). Sprinkle the eggplant pieces with a little bit of salt. Leave for 5 minutes to draw out some of the moisture. Use a kitchen roll or …
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Preheat oven to 425 degrees. Line a pan with foil. Rub tenderloin with oil and sprinkle generously with seasoning. Roast pork until temperature reaches 145°F using a meat thermometer (about …
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Line a sheet pan with parchment paper. Slice the eggplant lengthwise, salt well and let sit for 15 minutes to remove the bitter juices. Rinse quickly, then pat dry. Place the eggplant cut side …
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Some Roasted Eggplant Recipes:
Eggplant Rollatini. <p>This impressive dish is ready in about 45 minutes. You'll simply spread a layer of ricotta cheese onto thin, lightly fried slices of eggplant; add a slice of prosciutto, and roll 'em up. Pour spaghetti sauce and shredded mozzarella cheese over the rolls and bake.
Part 3 Part 3 of 3: Baking the Eggplant Download Article
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