Low carb fried fish Low carb fried fish Number of Servings: 2. Ingredients. 8.0 oz Fish, Swai Fillet 1/2 cup Bob's Red Mill Almond Flour 0.25 tsp Onion powder 0.5 tsp Paprika 0.5 cup …
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This versatile swai fish recipe is sure to become a mainstay in your go-to recipe repertoire. The fish is baked in the oven, so there’s no need to worry about it overcooking or sticking to the pan. Just pop it in the oven and forget about it until it’s done.
Scroll down to the recipe card for quantities. Ingredients for Low Carb Oven Fried Fish: Fish fillet, ground almonds, golden flax meal, parmesan cheese, eggs, baking powder, salt, ground paprika, garlic & onion powder and butter. Ingredient notes Fish:I really like this best with a firm white fish, and I pretty much always use cod.
Making keto fried fish is easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: In a shallow bowl, whisk the egg with the seasonings. Dip each fish fillet into the egg mixture. Place it on a cutting board, and sprinkle both sides with almond flour. Press with your hands to help the coating adhere.
Alternatively, make recipes like spicy Cajun baked swai fish and serve it with our Vegan Cajun Red Beans and Quinoa recipe. The main thing you need to make Cajun baked swai is Cajun seasoning.