DirectionsStep1Preheat your oven to 400°F.Step2Arrange the shrimp in a single layer on a large, rimmed, broiler-safe baking sheet.Step3Pour the melted butter or olive oil on the shrimp and toss to coat.Step4Sprinkle the shrimp with kosher salt, black pepper, garlic powder, crushed red pepper, and grated parmesan.Step5Bake until the shrimp are pink and opaque, about 8 minutes. If you want the parmesan to brown, finish by broiling them for about 1 minute.Step6Transfer the shrimp to a serving platter and spoon the pan juices over them. Serve immediatelyIngredientsIngredients1 ½ poundsRaw Shrimp (large, peeled and deveined)¼ cupButter (melted, or olive oil)1 teaspoonDiamond Crystal Kosher Salt¼ teaspoonBlack Pepper1 teaspoonGarlic Powder½ teaspoonRed Pepper (crushed)¼ cupParmesan Cheese (grated)NutritionalNutritional305 Calories16 gTotal Fat396 mgCholesterol1 gCarbohydrate706 mgSodium36 gProteinFrom healthyrecipesblogs.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Perfectly Baked Shrimp
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