Outback Steakhouse Shrimp Sauce Recipe

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WebNov 12, 2023 · Thread the shrimp on the skewers and place it on a baking sheet. Combine melted butter & lemon juice together, then brush on both …

Rating: 4/5(5)
Category: Seafood
1. Preheat the grill to medium-high heat and grease with cooking spray.
2. Mix all the remoulade ingredients in a small bowl. Set aside.
3. Combine all the shrimp seasonings in a small bowl. Set aside.
4. Thread the shrimp on the skewers and place it on a baking sheet.

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WebMay 9, 2023 · Attach a deep-fry thermometer to the side of the pan. Heat the oil on medium-high to 350°. Carefully add some shrimp to the hot oil. Overcrowding the pan will lower …

Rating: 5/5(3)
Total Time: 30 mins
Category: Appetizer
Calories: 415 per serving

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WebJan 14, 2023 · Spread the coconut a little at a time on a flat plate and add more as needed. Dip the shrimp in the wet batter and after that roll them in coconut. Cook in hot oil for 2-3 …

Ratings: 4
Category: Appetizer
Cuisine: American
Total Time: 25 mins

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WebTo fry: heat oil to 350 in deep fryer or electric skillet. Spread coconut on a flat pan a little at a time, adding more as needed. Dip shrimp in batter, then roll in coconut. Fry in hot oil until lightly browned, about 3- 4 minutes. …

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WebJun 26, 2020 · Shrimp. Preheat the grill to high heat (approximately 400 – 450 degrees). Make the shrimp seasoning by mixing together the salt, garlic powder, onion powder, pepper, chili powder, sugar, and cayenne …

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Webdirections. Thread 6 shrimp close together on each skewer. Melt butter with garlic. Brush 1 side of shrimp with 1/2 the garlic butter, then sprinkle with 1/2 the Spice Rub. Grill or …

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WebJul 15, 2020 · Brush shrimp with lemon juice and melted butter. Mix up a seasoning of salt, garlic powder, onion powder, black pepper, chili powder, sugar, and cayenne. Sprinkle one side of shrimp with seasoning. Place …

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WebCoat shrimp with rub and let sit for one hour. Saute the shrimp in olive oil, adding the white wine. Only cook until the shrimp are pink on each side. Do not overcook. To cook on the grill: Baste the coated shrimp with olive oil …

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WebMay 23, 2023 · Make the remoulade sauce by mixing the ingredients together in a small bowl. Cover and chill this sauce until you are ready to use it. Prepare the shrimp seasoning by mixing the spices together in a …

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WebJul 9, 2023 · In a separate bowl, combine the mayonnaise, sour cream, tomato chili sauce, and cayenne pepper. Mix well to make the dipping sauce. Chill it in the refrigerator until …

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WebJan 20, 2024 · For the shrimp. To prepare the batter, place the beer, flour and 1/2 cup of the coconut flakes, sugar and salt into a medium-sized bowl. Whisk to combine well. Cover. Let sit for 1 hour. Heat a few inches of oil …

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WebCopycat Outback Steakhouse Coconut Shrimp With Raw Shrimp, All Purpose Flour, Cornstarch, Salt, White Pepper, Vegetable Oil, Ice Water, Oil, Shredded Coconut, Dipping

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WebApr 13, 2023 · Put cream and milk in a pan with butter and half of the spice mixture. Thicken and reduce; set aside. Cook linguine to the al dente stage. Sauté chicken breasts with wine and remaining spices until done. …

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WebHeat oil in a deep fryer to 350 degrees F. Preheat the oven to 300 degrees F. Combine the flour, cornstarch, salt, and white pepper in a shallow dish. Mix well. Stir in the oil and ice water and mix until smooth. Place the …

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WebINSTRUCTIONS. Combine all ingredients except the shrimp. Add the shrimp and mix. Marinate at room temperature for one hour, stirring occasionally. Prepare barbecue with medium-hot coals. Skewer the …

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