WebApr 28, 2024 · Prepare the dough: In a large mixing bowl, add water, yeast, honey, molasses, oil, salt and the coffee mixture (make sure it's not hot anymore). Stir to combine. Add bread flour and whole wheat flour. Use …
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WebApr 3, 2010 · Remove from pan, punch down, and divide into 8 portions. Form portions into tubular shaped loaves about 6-8 inches long, and 2 …
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WebJun 16, 2014 · Start with 1 2/3 cup flour. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. …
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WebJan 14, 2023 · Step 2: Add wheat flour to wet ingredients. Step 3: Add cocoa, yeast, and salt, and stir until blended. Allow mixture sit for 10 minutes. Step 4: Stir in bread flour, one cup at a time, until dough clings …
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WebStep 1 - In a large bowl, combine together the bread flour, wheat flour, cocoa, sugar, coffee and salt. Step 2 - Create a well in the middle of the flour mixture. Into the well, add the warm water, butter, honey, and yeast. Step 3 - Mix the red food coloring, blue food coloring, and yellow coloring with the 1/4 cup of water.
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WebStep 4 - Add the food coloring mixture to the wet ingredients in the well. Step 5 - With a wooden spoon, slowly start mixing the wet ingredients with the dry ingredients by pulling the dry ingredients into the wet a little at a time until a dough begins to form. Step 6 - Once you can handle the dough, continue mixing it by hand and continue by kneading the dough …
WebOutback Steakhouse® is famous for many things: its steaks, blooming onions, and its…bread? Yes, its honey wheat bread is a dark loaf of flavor, and you can make it from home! Copycat Outback Steakhouse® Honey Wheat Bushman Bread has the sweetness and rich heartiness of the original, perfect for mopping up sauces and juices or just …
WebDec 1, 2021 · Table of Contents: The recipe for Outback Steakhouse Honey Wheat Bushman Bread can be made in a bread machine. The key ingredients for this bread are active dry yeast, honey, canola oil, salt, …
WebAug 21, 2023 · Mix the Ingredients. While the yeast proofs, mix the flours, cocoa, instant coffee granules, and salt in a large bowl. Stir it all together with a whisk. Using your fingers, mix the softened butter into the flour …
WebMay 23, 2023 · Set the dough in a warm spot to rise for another hour or so until the loaves have doubled in size. Preheat the oven to 350 degrees. Uncover the dough and bake it for 35 to 40 minutes in the hot oven. When the bread is done, take it out of the oven and let it cool for 10 to 15 minutes.
WebNov 17, 2011 · 1/2 cup honey 2 cups bread flour 2 cups wheat flour 1 tablespoon cocoa 1 tablespoon sugar 2 teaspoons instant coffee 1 teaspoon salt 2 1/4 teaspoons yeast 1 teaspoon caramel color, optional 3 tablespoons cornmeal, for dusting. PREPARATION: Place all of the ingredients in the bread machine and process on dough setting.
WebAdd the warm water (120°F-130°F) to the dry yeast in a large bowl. Add the granulated sugar. The dough starter should become bubbly. If not, the yeast is not active. Add the softened butter, molasses, honey, cocoa powder, instant coffee, and salt. Add in the whole wheat flour and knead the dough until combined.
WebPlace the flours, salt and cocoa powder in a bowl. Mix well. Make a well in the centre and add the frothy liquid together with the melted butter. Mix well to a slightly sticky dough. Turn the dough out onto a lightly-floured …
WebJun 13, 2022 · Directions. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. Put on regular or basic cycle with light crust. I Made It.
WebINSTRUCTIONS. Add ingredients to Bread Machine in order listed. Set Bread machine to Regular White Bread cycle; Medium crust. Check dough after about 5 minutes of kneading and add water or flour as neded (T at a time) to form smooth, non-sticky ball of dough. When done, remove from pan and allow to cool before slicing.
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WebOct 30, 2012 · In a large mixing bowl, add 2 cups white whole wheat flour, vital wheat gluten, yeast, sugars, cocoa powder, salt, and stir to combine. Add the wet mixture to the dry and stir. Dough will be wet, sloppy, and gloppy. Turn it …