WebHomemade Caesar Salad Dressing - Once Upon a Chef . 2 weeks ago onceuponachef.com Show details . Aug 20, 2010 · Servings: Makes 1⅓ cups (enough …
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Make your own Outback Steakhouse Caesar Salad Dressing at home with this easy copycat recipe. Combine all ingredients in a bowl. Beat with an electric mixer for about 1-2 minutes. Cover and chill for several hours. This salad dressing stays fresh for about two weeks.
The Best Steakhouse Caesar Salad Recipe ever! Classic Caesar salad dressing recipe mixed with fresh romaine, Parmesan cheese, and homemade croutons. Set a large skillet over medium heat. Add the butter. Once the butter is melted, add in the bread cubes.
Pin The salad dressings are made fresh in each Outback Steakhouse kitchen using authentic ingredients, including olive oil from Italy's Tuscany region and Parmesan cheese that comes from eighty-pound wheels rolled in from Parma, Italy.
For the Caesar Dressing: 2 large egg yolks 1 teaspoon Dijon mustard 1 1/2 - 2 tablespoons lemon juice 3 tablespoons oil, grapeseed or vegetable 1 tablespoon extra virgin olive oil 8 anchovy fillets, from a 2 -ounce can 2 cloves garlic 5 tablespoons grated Parmesan cheese