Our Familys Favorite Penne Vodka Sauce Recipe

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WEBFeb 14, 2022 · Add in the tomato paste and caramelize a bit for 3 minutes, stirring consistently. Add in the vodka and cook for 5 minutes, mixing often. Mix in the pasta …

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WEBJul 25, 2021 · Sauté until the prosciutto is slightly crisped. Add chopped tomatoes, tomato sauce, and salt. Cook for a few minutes, on medium …

Rating: 5/5(2)
Category: Main Course
Calories: 629 per serving
1. Cook the penne according to the package instructions. Drain.
2. While the pasta is cooking, heat 2 tablespoons of olive oil in a pan over medium heat.
3. Add chopped garlic and onions to the pan.
4. Sauté garlic and chopped onions until the onions are almost translucent.

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WEBInstructions: 1. Bring a large pot of salted water to a boil. Cook the penne pasta according to package instructions until al dente. Drain and set aside. 2. In a large skillet, heat the …

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WEBMay 20, 2020 · Boil a generously salted pot of water for the penne and cook it al dente according to package directions. Meanwhile, add the oil …

1. Boil a generously salted pot of water for the penne and it cook al dente according to package directions.
2. Meanwhile, add the oil and butter to a skillet over medium-high heat. Sauté onion for 5-7 minutes or until softened (ok if it lightly browns).
3. Stir in the garlic and cook for about 30 seconds.
4. Add the vodka and let the sauce bubble for 30 seconds or so.

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WEBMar 21, 2016 · After the onion and garlic have softened, stir in the vodka and crushed tomatoes, bringing to a low a simmer. Allow the sauce to reduce and thicken, approximately 10 minutes. Stir in the cream, basil, …

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WEBAug 18, 2021 · Add the vodka and cream: Stir the vodka into the smooth tomato sauce and let it cook for a few minutes so the alcohol can evaporate. Afterward, add the butter, salt, heavy cream, and parmesan. …

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WEBSep 14, 2020 · Start by little butter in a large skillet over medium-high heat. Then add the onions and cook until soft stirring several times. Reduce the heat to medium-low and add the garlic and crushed red pepper and …

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WEBJan 5, 2024 · Cook Time 50 mins. Total Time 60 mins. Servings 4 to 6 servings. If you avoid alcohol, substitute 1/4 cup water and a tablespoon of lemon juice for the vodka. To …

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WEBSep 13, 2020 · Cook the pasta in salted water until al dente and drain. Meanwhile, in a large pot or deep skillet over medium heat, add the olive oil, shallots, garlic, and red pepper flakes and cook stirring constantly for 2 …

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WEB5 days ago · First, sauté yellow onions in good olive oil until translucent. Then add garlic, crushed red pepper, and dried oregano to the party to allow the flavors to infuse the oil. …

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WEBMar 14, 2024 · Add the penne and cook until al dente. Drain the pasta after cooking, reserving ¼ cup of the pasta water to use later. Finish the sauce: Slice the sausage into thin slices. Add the sliced sausage, vodka

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WEBSimmer the tomato sauce and vodka in a heavy large skillet over low heat until the mixture reduces by 1/4, stirring often, about 20 minutes. Stir the cream into the tomato and …

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WEBFinely chop 1 medium yellow onion (1 1/2 cups) and 3 garlic cloves. Start cooking the sauce. Heat 2 tablespoons olive oil in a large high-sided skillet over medium-high heat …

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WEBJun 27, 2023 · Melt the butter in a large pan over medium heat. Add the garlic and red pepper flakes and cook for 30 seconds. Place the tomatoes in a blender or food processor and puree until smooth. Pour the tomato …

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WEBFeb 19, 2024 · Drain the pasta, reserving 1 cup of the pasta cooking water. Stir 1 cup heavy whipping cream, 3/4 teaspoon fine salt, and 1/2 teaspoon ground black pepper into the …

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WEBNov 22, 2020 · In a large sauce pan add the olive oil, onion and garlic. Sauté until tender. Pour in the vodka and and let it simmer until reduced. Pour in the tomato sauce, diced tomatoes, and heavy cream. Let it …

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WEBStep 10: Add cream to the sauce and mix it in until the sauce has a pink color. Keep cooking on a very low heat while stirring for five minutes. Step 11: Add your pasta to the …

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