Ottolenghi Chicken Marbella Recipe

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Web1. Place the chicken in a large, non-reactive bowl and add all the remaining ingredients, apart from the wine and date molasses, along with 1 teaspoon of salt and a good grind of black pepper. Gently mix …

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WebIngredients. 8 bone-in chicken leg-thigh combos, skin scored a few times; 5 garlic cloves, crushed; 3⁄4 cup fresh oregano leaves, plus extra to serve

Servings: 4Estimated Reading Time: 2 mins

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WebPlace Ottolenghi Chicken Marbella with dates in the oven and cook for 50 minutes, basting two or three times, until the meat is …

Rating: 4.6/5(22)
Total Time: 3 hrsCategory: Main Course, PoultryCalories: 509 per serving1. Prepare a large baking pan or baking sheet by covering it with parchment paper.
2. If you have time to marinate the chicken, place chicken pieces in a large bowl and add the garlic, cilantro, vinegar, oil, olives, capers, Medjool dates, bay leaves, 1 tsp salt and 1/2 tsp black pepper. If you are cooking the chicken straightaway, then rub the chicken with the salt and pepper prior to placing it in the marinade of garlic, cilantro, vinegar, oil, olives, capers, dates and bay leaves. Stir everything to combine, cover the bowl and let the chicken marinate for at least 2 hours, and up to two days.
3. Preheat the oven to 400°F.
4. Spread out the sweet potatoes along the sides of the baking sheet. Arrange chicken thighs, along with all the marinade ingredients, letting it overlap with the sweet potatoes. Whisk together the wine and molasses and pour over the meat. Drizzle sweet potatoes with 3-4 TBs of olive oil and sprinkle generously with 1 tsp salt and 1/2 tsp pepper.

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WebChef Yotam Ottolenghi prepares an easy, briny-sweet oven-roasted chicken dish from his latest cookbook Ottolenghi Simple.

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WebOttolenghi's Chicken Marbella (adapted from SIMPLE ): 8 chicken legs, drumstick and thigh attached, skin on (I used 10 chicken thighs w/ skin and bones) 5 garlic cloves, crushed a bunch of fresh …

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WebSear the chicken pieces in a large saute pan over high heat, reserving the marinade. Transfer the chicken pieces to a 9×13 casserole dish and pour the reserved marinade …

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WebLow carb, gluten free, frankenfood free home cooking. ×. Home / Healthy Recipes. Ottolenghi's Simple Chicken Marbella April 20, 2019 Edit. This is a dish I …

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WebTo bake the chicken: Preheat the oven to 400°F. Place the chicken in the marinade in a baking pan in one layer. Whisk the white wine, molasses and brown sugar …

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WebDirections. 1 Place the chicken in a large, non-reactive bowl and add all the remaining ingredients, apart from the wine and date molasses, along with 1 teaspoon of salt and a …

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WebRoast chicken with dates, olives and capers recipe Ottolenghi Recipes Skip to Content Toggle Nav We use cookies to help improve our services, make personal offers, and …

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WebApr 20, 2019 - Chef Yotam Ottolenghi prepares an easy, briny-sweet oven-roasted chicken dish from his latest cookbook Ottolenghi Simple.

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WebOct 21, 2018 - This is a dish I regularly cook for friends. All the work is done in advance and then it’s just into the baking tray and into the oven when you’re ready

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WebHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Chicken Marbella 95 calories of Olive …

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WebChicken Marbella recipes Containing: Low Carb Results: 1 - 10 of 41 with (or 8 egg whites) 1/3 cup low-carb milk 2 lbs boneless skinless chicken bre ( more) - 8 ounces …

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