Explore the treats you can make in your roaster oven. While many people use their roaster ovens for turkeys and other meat, it can do much much more. You can bake cakes, puddings and other warm, delicious desserts in your roaster oven for example.
The Oster roaster oven has a large capacity, and it can cook a large ham perfectly. This ham comes out juicier when cooked at the proper temperature. To cook the ham correctly, it is important to use a probe thermometer to check its internal temperature. However, you can also use an instant-read thermometer if you do not have a probe thermometer.
How long does a turkey take to cook in a roaster? Cooking time for an 18 pound is 3 ½ – 4 hours in a Roaster Oven. Cooking time for an 18 pound turkey in a conventional oven is around 4 ½ hours or approximately 15 minutes per pound.
Cook the roast at 300 degrees Fahrenheit for 15 to 30 minutes per pound, depending on whether you want rare, medium or well-done beef. Cook for 3 to 4 hours total for a well-done roast; the meat should fall apart when done. Does a roaster cook faster than an oven?