Web3/4 cup Pressed Peanut Flour 2 T Coconut Flour 1 tsp Baking Powder 1/2 cup Peanut Butter (no sugar added) 6 T Butter, softened 1 Egg 1 tsp. Vanilla Extract 1/4 cup Lakanto …
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The perfect low carb, keto holiday cookie made with the classic peanut butter blossom in mind! This low carb Christmas classic was recreated to be sugar free, gluten free, and only 1 net carb each!
Heat oven to 375°F. Remove wrappers from chocolates. Beat shortening and peanut butter in a large bowl until well blended. Add 1/3 cup of granulated sugar and brown sugar; beat until fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture. Shape dough into 1-inch balls.
Preheat the oven to 350 F. Prep cookie sheets with parchment paper. In a bowl, combine the low carb sweetener (I prefer the Lakanto brand), softened butter, and peanut butter. Mix with a hand
Many health stores and grocery stores allow you to make your own peanut butter (like Whole Foods). You can also use the 365 Brand (Amazon Affiliate Link) as well (only 4 net carbs for the full batch of keto peanut butter cookies!