Oreo Layer Cake Recipe

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Oreo Cake. Preheat the oven to 350º F. Grease two 8 inch springform pans with butter (butter the sides and bottom) and line each pan with a parchment paper circle for easy cake removal. Set aside. In a mixing bowl combine the butter and sugar, beat using an electric mixer, 1-2 minutes until fluffy. See more

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WebJul 7, 2012 · How To Make oreo dirt cake (low calorie) 1. Put Oreo cookies in a Ziploc bag and use a rolling pin to crush the cookies. 2. Mix pudding …

Cuisine: American
Category: Other Desserts
Servings: 10

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WebFeb 13, 2023 · Line a sheet pan with parchment paper. Put all of the ingredients in a separate bowl. Use a fork to stir them together until well …

Cuisine: American
Category: Dessert
Servings: 10
Calories: 407 per serving

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WebMay 30, 2021 · Place one layer of cake on a cake stand or serving dish. Top with about 2/3 cup Oreo buttercream and sprinkle with chopped …

Rating: 4.8/5(49)
Total Time: 2 hrs 30 mins
Cuisine: American
Calories: 784 per serving
1. Preheat oven to 350F, grease three 6" round baking pans and dust with cocoa powder. Line bottoms with parchment.
2. Place egg whites and sugar into the bowl of a stand mixer, whisk until combined.*
3. Add cream to a medium microwave safe bowl. Add 1-2 drops of black color gel and stir to combine (optional). Add chopped chocolate and microwave in 10second intervals, stirring in between, until completely smooth and shiny. Set aside to cool completely and thicken before using as a drip.
4. Place one layer of cake on a cake stand or serving dish. Top with about 2/3 cup Oreo buttercream and sprinkle with chopped Oreos. Repeat with remaining layers. Do a think crumb coat all over the cake and chill for 20mins.

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WebJun 11, 2019 · For the Oreo Layer Cake: Make the Cake: Preheat oven to 350 degrees F. Spray cake pans with nonstick spray. Combine cake

Rating: 5/5(8)
Total Time: 50 mins
Category: Dessert
Calories: 1429 per serving
1. Preheat oven to 350 degrees and spray cake pans with non stick baking spray. Set aside
2. In a large bowl, beat butter and vanilla until light and fluffy. Add powdered sugar a little at a time. Add heavy cream as needed to reach out desired consistency. Fold in crushed oreos.
3. Pour the heavy whipping cream into a small saucepan. Heat over medium heat. Pour the chocolate chips into a medium heat safe bowl
4. Once the cakes are cooled, remove them from the pans. Using the cake leveler, cut the domes off the tops of the cakes to even them out

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WebMay 5, 2023 · Cream the butter. Add 1 1/2 cups butter to the bowl of a stand mixer fitted with the paddle attachment. Cream on medium speed until smooth (about 2 minutes). Add the powdered sugar and heavy cream. …

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WebApr 20, 2022 · Step 1: Butter the bottom and sides of two 9-inch cake pans, and preheat your oven to 350 degrees Fahrenheit (177 degrees Celsius). Step 2: In the bowl of a stand mixer using the paddle attachment, beat …

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WebApr 2, 2019 · Stir in the melted and slightly cooled chocolate. Spoon into your tins, smooth out with the back of a spoon. Make a bit of a dip in the middle to account for rising. Bake for about 30 minutes or until a skewer …

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WebNov 11, 2021 · Mix together the buttermilk and vanilla extract and set it aside. STEP 3: In a mixing bowl, use the paddle attachment, add the Oreo filling, butter, vegetable oil, and sugar and mix it on high speed for 2 min. …

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WebFeb 13, 2022 · Make the chocolate cake. Preheat the oven to 350°F. Brush three 8” cake pans with melted butter. Line the bottom of each cake pan with a piece of round parchment paper and brush the parchment paper …

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WebJun 3, 2017 · On low speed add eggs, oil, milk, vanilla and espresso powder. Mix on medium speed for 1 to 2 minutes until the wet ingredients are fully incorporated. Carefully add the boiling water and mix on low

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WebJul 5, 2021 · Whisk until smooth and then allow the pudding mixture to set for 3-4 minutes to set. Fold the pudding into the whipped mixture until it is evenly mixed. Spread this fluffy filling over the Oreos in the baking pan. …

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WebFeb 16, 2021 · Step 3 – In a large bowl, combine flour, baking powder, and salt. Set aside. Step 4 – Combine milk, oil, and vanilla extract in a separate cup. Set aside. Step 5 – Place the softened butter in a stand mixer with a …

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WebApr 8, 2022 · Make The Oreo Buttercream: Using an electric hand mixer or a stand mixer on medium speed, beat the butter in a large bowl until smooth and creamy, 3 to 4 minutes. Reduce the mixer speed to low, add 2 cups …

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WebOct 17, 2023 · The fat in whole milk adds a lot of moisture to this cake. Skim or low-fat milk will give you a much drier cake. You'll also need whole milk to make the icing; skim or low-fat milk will make the icing watery.

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WebJul 13, 2021 · Preheat your oven to 350 degrees F. and prepare 3 6-inch or 2 8-inch cake pans by rubbing generously with vegetable shortening and dust with flour. In the bowl of …

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WebNov 2, 2022 · Instructions. To make the chocolate cake: Preheat the oven to 350°F (180°C). Spray three 8-inch round cake pans with nonstick cooking spray, line the bottom of each pan with parchment paper, and set aside. …

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