Oreo Cream Cheese Cake Recipe

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WebJun 29, 2022 · How To Make No-Bake Oreo Cheesecake. First, make the crust. Then chill the crust for 20 minutes. Next, make the filling. Fold in …

Rating: 5/5(3)
Total Time: 5 hrs 20 mins
Category: Dessert
Calories: 452 per serving
1. Crush cookies in a food processor or add them to a resealable bag and use a rolling pin to crush them.
2. Pour heavy whipping cream into a large bowl or the bowl of a stand mixer and beat on low speed for 1-2 minutes, then increase speed to medium-high and beat until stiff peaks form.
3. Remove crust from the refrigerator.
4. Remove the cheesecake from the refrigerator when you’re ready to serve it.

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WebMar 24, 2024 · Make the no bake Oreo cheesecake filling. In the bowl of a standing mixer fitted with the wire whisk attachment, or in a large bowl …

Ratings: 1
Calories: 393 per serving
Category: Cake, Dessert

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WebMay 26, 2020 · Make the Oreo cheesecake filling. Cut up the remaining Oreos and bring the cold ingredients to room temperature. Next, use an …

Rating: 4.5/5(166)
Calories: 602 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. Grease a 9-inch springform pan; set aside.
2. Make the Crust: In a medium bowl, stir together the Oreo cookie crumbs and melted butter with a fork until evenly moistened. Press into the bottom and halfway up the sides of the prepared springform pan. Refrigerate while you prepare the filling.
3. Make the Cheesecake: Using an electric mixer on medium-low speed, beat the cream cheese, sugar, flour and salt until the mixture is creamy and no lumps of cream cheese remain, about 3 minutes. Scrape down the sides of the bowl, add the heavy cream and vanilla and beat to combine. Beat in the eggs and yolk one at a time, beating for about 15 seconds before adding the next. Using a rubber spatula, mix a few times by hand to ensure that all of the ingredients are evenly incorporated. Fold in the quartered Oreo cookies.
4. Pour the filling into the chilled crust and spread into an even layer. Bake until the outer couple inches of cheesecake looks puffed and set, but the center still jiggles when you move the pan, about 40 to 55 minutes. Turn off the oven, crack open the door and leave the cheesecake inside for 1 hour.

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WebMar 25, 2022 · Filling. In the bowl of an electric mixer fitted with the whisk, beat the cream cheese until smooth and creamy. Add the powdered sugar and vanilla and continue …

Rating: 5/5(4)
Category: Dessert
Cuisine: American
Calories: 563 per serving

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WebJul 8, 2023 · The Instructions. 1. Make the crust. Stir the crushed Oreos with melted butter together, then transfer to a 9-inch pan, cover with foil or plastic wrap, and refrigerate. 2. Blend Oreos. Next, blend up the Oreo cookies …

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WebFeb 1, 2020 · Make the cheesecake filling. Whip the double cream (235ml) until it forms stiff peaks. Add the cream cheese (235g) and caster sugar (75g) and whisk again until the mixture forms stiff peaks. Finally add the …

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WebNov 3, 2020 · Pour the filling into the chilled crust and spread into an even layer. Bake until the outer couple inches of cheesecake looks puffed and set, but 2-3 inches in the center still jiggles when you move the pan, …

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WebMar 17, 2022 · Leave to rest in the fridge for 30 minutes. Step 3: In a large bowl beat cream cheese sugar and vanilla extract with a hand mixer for about 1-2 minutes until smooth and set aside. Step 4: Add whipped …

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WebJun 4, 2023 · A hand mixer or stand mixer with whisk attachment and paddle attachment will work. STEP 1: Prep. Spray a 9-inch springform pan with nonstick baking spray. Then, line the bottom with parchment paper …

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WebApr 4, 2024 · HOW TO MAKE NO BAKE OREO CHEESECAKE: Add the 28 Oreos for the crust to a food processor and pulse until fine crumbs form. Add in the melted butter and salt and pulse until combined. Transfer the …

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WebFeb 15, 2023 · Scoop the crumbs into a mixing bowl, add the melted butter, and mix until the crumbs are moistened. Line the bottom of a 9-inch springform pan with parchment paper, scoop the mixture into the pan, …

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WebDec 30, 2023 · Instructions. Chop or break up 10 or the cookies into coarse pieces. Set aside. In a mixing bowl, beat cream cheese, sugar and vanilla until well combined. Fold in whipped topping and cookie pieces. Spread …

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WebNov 28, 2020 · Make the Oreo whipped cream: In a stand mixer, combine heavy or whipping cream, vanilla extract and icing sugar. Whip on medium speed until the whisk starts to leave whisk lines in the cream. Lower the …

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WebSep 6, 2018 · To make the Oreo cheesecake filling: Preheat the oven to 400° F. Place the cream cheese, sugar, and cornstarch in a large mixing bowl and mix on medium-low speed until smooth. Add the eggs, one at …

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WebJun 2, 2018 · Mix with a spatula until combined. Using a rubber spatula, add Cool Whip into the cream cheese mixture and gently mix together. Crush 20 Oreo cookies by adding them into the ziplock bag and hitting them …

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WebAug 6, 2022 · Combine: Add the sugar and sour cream and mix at medium-low speed until just combined. Scrape the bowl again and mix for 10 seconds. Add the rest of the ingredients: Add eggs and vanilla and whisk …

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WebNov 9, 2021 · Gently fold the crushed Oreos into the batter with a spatula. Bake: Pour the filling into the spring-form pan and smooth the top with an off-set spatula. Insert the spring-form pan into a 10" cake pan and place …

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