Oreo Cookie Ice Cream Cake

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WebAug 31, 2022 · COOKIE CRUST. Add the crushed cookie crumbs to a bowl, reserving about ½ cup for the topping. Add the melted butter to the …

Rating: 5/5(244)
Calories: 689 per serving
Category: Dessert
1. Add crushed cookie crumbs to a bowl reserving ½ cup for the top. Add butter and mix well. Press into a greased 9x13 pan.
2. Spread softened ice cream over crust and freeze for 2 hours.
3. Drizzle warm fudge over ice cream and freeze for 1 hour.
4. Add whipped topping and sprinkle with reserve Oreos and freeze for 2 hours. Remove from freezer and let it set out for 15 minutes before serving. ENJOY!

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WebMay 15, 2019 · Transfer the oreo and butter mixture to a 13×9” casserole dish, press into the pan. Spread the softened ice cream over the crust …

Rating: 5/5(29)
Total Time: 7 hrs 10 mins
Category: Dessert
Calories: 445 per serving
1. In a medium size bowl add all but 2/3 cup of the crushed oreos. Stir in the melted butter.
2. Transfer the oreo and butter mixture to a 13x9” casserole dish, press into the pan.
3. Spread the softened ice cream over the crust and freeze for 2-3 hours.
4. Remove from the freezer and drizzle the warm fudge over the ice cream. Freeze 1 hour.

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WebSep 25, 2020 · In a bowl, mix together 2 cups crushed Oreo and melted butter. Transfer it to an 8-inch cake ring placed on a cake board or flat …

Rating: 5/5(2)
Total Time: 3 hrs 15 mins
Category: Dessert
Calories: 330 per serving
1. In a bowl, mix together 2 cups crushed Oreo and melted butter. Transfer it to an 8-inch cake ring placed on a cake board or flat plate and spread and press evenly at the bottom.
2. Add 1/4 cup of crushed Oreo to the ice cream and mix until well distributed.
3. Pour ice cream mixture to the cake ring and tap the side several times to release air bubbles.
4. Place the ice cream cake in the freezer for several hours or overnight to set.

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WebMay 13, 2021 · Cover the pan again, and return to the freezer for 1 hour. Whip the whipping cream and powdered sugar until stiff peaks form, …

Rating: 5/5(1)
Total Time: 8 hrs 30 mins
Category: Dessert
Calories: 522 per serving
1. Lightly grease a 9x13 inch pan.
2. Add the cookies (wafers and filling) to a large freezer bag and crush the cookies using a rolling pin.
3. Mix the cookies with the melted butter. Press the mixture into the bottom of the pan. Don't press them down too tightly however, otherwise the crust can be hard to cut later.
4. Place the crust in the freezer for 10 minutes.

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WebMar 17, 2013 · You want it to start to soften, but not get mushy. Layer 30 softened Oreos in the bottom of a 9×13 dish. Top the first layer with an entire tub of Cool Whip. Repeat the process two more times, finishing …

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WebMay 5, 2023 · Use the bottom of a cup to press the oreos into an even layer. Add the ice cream layer. Using a sturdy spatula, spread the ice cream evenly over the crust. Cover with plastic wrap or foil and freeze for 1 …

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WebJul 6, 2020 · Crust. Line a 9" Springform pan with parchment paper (pinch it in between the bottom and the outer ring for easy removal). Place Oreos and melted butter in a food processor and process until smooth — it will …

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WebJun 24, 2022 · Instructions. To a bowl of a stand mixer, add heavy cream, powdered sugar, and vanilla extract. Beat until whipped and creamy (be careful not to overwhip). In an 8-inch square pan, layer Oreo cookies in …

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WebJul 20, 2019 · Sprinkle on enough Oreo crumbs to cover the caramel. Gently add the remaining ice cream mixture over the crumbs, being careful not to disturb the layer underneath. Gently spread the ice cream evenly. …

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WebApr 23, 2021 · Line your cake pan with parchment on all sides (it helps to spray with oil first so that the parchment sticks). In a food processor/blender add oreos and blend until flour …

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WebMay 9, 2024 · Instructions. In a medium bowl, whisk together the condensed milk, vanilla, and salt. Set aside. 1 can (14oz) sweetened condensed milk, 2 teaspoon vanilla extract, …

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WebSet a medium bowl over a larger bowl full of ice and water, so that the ice water surrounds it. Place a second large bowl in the refrigerator. Bring 1 …

Author: Sarah Holden for Food Network Kitchen
Steps: 6
Difficulty: Easy

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WebSep 9, 2020 · Combine the dry ingredients – Whisk together the flour, baking powder, sugar, and salt. Gradually add the butter – Add the softened butter one tablespoon at a time with the mixer on low speed. Stir in the …

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Web18 hours ago · Make the whipped cream topping: Using a handheld mixer or a stand mixer fitted with a whisk attachment, beat the heavy cream, confectioners’ sugar, and vanilla …

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