Orange Beef Low Carb Chinese Food Recipe Simply

Keto Chinese Orange Beef Recipe Keto Diet Yum

WebFeb 4, 2021 · Sauté half the amount of green onions, reserving the rest to garnish, the orange zest and grated ginger for 5 minutes. Add the garlic …

Rating: 4.6/5(5)
1. Place the beef strips in between two paper towels and place in the freezer while you prepare the sauce. This will dry out the meat, making it even crispier when cooked.
2. In a mixing bowl, whisk together the soy sauce, rice vinegar, water, Erythritol and chili flakes.
3. Heat half the amount of butter in a non-stick skillet and sauté the beef, for 5-7 minutes on each side, until golden brown working in batches if needed, making sure the strips are not touching each other.
4. Remove the beef from the pan and heat the remaining butter.

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Chinese Beef StirFry Recipe with Orange – LowCarb …

WebFeb 6, 2019 · Dice your onion and cut the beef into 1ʺ thin slices. Heat coconut oil in a cast-iron skillet over medium heat and add diced onion, …

Rating: 4.8/5(16)
1. Dice your onion and cut the beef into 1ʺ thin slices.
2. Heat coconut oil in a cast-iron skillet over medium heat and add diced onion, garlic, and ginger.
3. Cook for 1 minute then add beef and cook for 5 minutes, add soy sauce and fish sauce, bay leaf, cinnamon and orange juice and beef broth.
4. Raise heat and cook until juices have started to thicken.

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