Open Face Turkey Sandwich Recipe

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WebMay 24, 2021 · Instructions. Preheat your oven to broil on high and line a baking sheet with parchment paper. Place your bread on the prepared …

Ratings: 4
Calories: 214 per serving
Category: Main Course
1. Preheat your oven to broil on high and line a baking sheet with parchment paper.
2. Place your bread on the prepared baking sheet and broil until toasted. 1-2 minutes per side. Watch the bread carefully so it doesn’t burn.
3. Once toasted, top with turkey and cheese and return to the oven. Broil until cheese is melted, another 1-2 minutes. Watch carefully so your cheese doesn’t burn.
4. Remove from oven and top with warm gravy and sprinkle with chopped chives or parsley. Enjoy!

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WebNov 27, 2009 · directions. Heat up your gravy. Place the turkey on the slice of bread, and then pour the warmed gravy (about a 1/4 cup) on top of it . …

1. Heat up your gravy.
2. Place the turkey on the slice of bread, and then pour the warmed gravy (about a 1/4 cup) on top of it .
3. Serve, with a knife and fork, with leftover stuffing, or whatever you want. Enjoy.

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WebPreparation: Layer bread with turkey slices, lettuce, tomato, onion and optional avocado. Spread mustard, ketchup, hummus or low-fat mayo …

Estimated Reading Time: 1 min

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WebOct 19, 2023 · Place turkey slices in the pan, allowing them to heat through. This will not only warm the turkey, but also impart some moisture to it. Lay the bread on a plate, and stack warm turkey slices on top. Layer on any …

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WebHeat it up. Heat a large skillet over medium heat. Warm up the turkey and gravy. Add the turkey and gravy to the skillet and warm through, stirring occasionally. Microwave the stuffing. Reheat the stuffing in a microwave …

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WebNov 25, 2020 · Heat it on medium until it is hot. Secondly, place the bread or toast on a plate. Next, put the turkey on top of the bread. You can use either thick or thin slices. After the gravy is as hot as you want it, drizzle …

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WebSTEP #1: Heat gravy and turkey slices together in a pan until warmed through. Season to taste with salt and pepper. STEP #2: In another pan, reheat mashed potatoes until they are warmed through. STEP #3: To …

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WebStep 5. To make the sandwiches, carve meat and skin from the turkey thighs, and assemble two separate piles. Toast the bread, and lay one slice on each plate. Put a pile of the meat on each piece of toast, spreading it …

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WebOct 30, 2019 · Instructions. In a small saucepan, add turkey and gravy. Cook on medium high heat until warm. Once turkey is warmed through, place on top of toasted bread. Top with freshly ground black pepper and …

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WebFeb 10, 2022 · Full instructions are in the green recipe card at the bottom of the page. Melt the butter in a large skillet. Add the onions and caramelize until they are golden and soft. …

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WebApr 19, 2024 · Transfer the onion to a plate. Wipe the pan clean. Add the remaining 2 tablespoons oil; heat over medium-high heat. Add mushrooms; cook, stirring often, until …

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WebNov 27, 2019 · Line a half-sheet pan with non-stick foil. In a medium bowl combine the turkey with celery, mayonnaise, cranberries and red onion, and stir until combined. …

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WebJun 27, 2023 · In a large saucepan, heat butter over medium-high heat; saute onion and celery until tender, 4-6 minutes. Stir in flour until blended; cook and stir until golden …

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WebAug 20, 2013 · coarsely ground black pepper (optional) Preheat broiler with oven rack in the middle position. Spread each bread slice with 1 teaspoon mayonnaise and 1 teaspoon …

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WebOct 27, 2023 · 1 1/2 pound leftover turkey meat, sliced. 1/2 cup or so leftover turkey gravy. Stock or water (to thin the gravy if needed) 4 large slices rustic bread.

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WebMay 2, 2019 · Melt butter in a heavy saucepan over medium heat. Whisk in the flour until golden and toasted, about 1 minute. Stir in the milk and garlic clove. Continue whisking …

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WebNov 12, 2023 · Instructions. Preheat the oven to 350°F. Toast the bread slices in the oven for 5 minutes. Spread 1 tbsp cranberry sauce on each slice of bread. Top each slice with …

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