Onion Soup Beef Stew Recipe

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WEBAug 28, 2022 · Sauté over low heat for 7 to 8 minutes until vegetables begin to soften. Add the potatoes, mushrooms, vegetable stock, red wine, tomato paste, Worcestershire …

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WEBOct 22, 2023 · Instructions. Preheat oven to 375F. Combine broth, flour, tomato paste, 1 1/4 teaspoons kosher salt and 1/4 teaspoon black …

Ratings: 74
Calories: 439 per serving
Category: Dinner, Main Dish

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WEBSep 22, 2015 · Place the celery stalks, carrots, potatoes, onion, and bay leaves on top of the beef in the slow cooker. Now pour the liquid mixture over the meat and vegetables in …

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WEBAug 14, 2017 · Put meat, onion, carrots, stewed tomatoes, celery, potatoes into 4 quart dutch oven with 2 cups water; set aside. Make gravy: On med-low heat add flour to …

1. Sauté garlic in oil in large skillet.
2. Cut meat into smaller chunks and brown meat in skillet; remove meat.
3. Put meat, onion, carrots, stewed tomatoes, celery, potatoes into 4 quart dutch oven with 2 cups water; set aside.
4. Make gravy: On med-low heat add flour to skillet and stir to brown flour but don’t burn it. Add beef broth and stir to simmer for 2-3 minutes or until smooth.

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WEBOct 15, 2023 · Pat the beef dry with paper towels. Season with salt and pepper. Sear the beef. In a large stockpot or Dutch oven, heat the oil over medium-high heat. Working in batches, place the beef in the pot and …

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WEBJan 13, 2024 · Add the meat, potatoes, carrots, beef stock, water, minced garlic, diced onions, Worcestershire sauce, onion soup mix, salt, and pepper to a Crock Pot. Cover and cook for seven to eight hours on the …

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WEBJun 18, 2020 · Directions. Place beef in slow cooker. Mix together flour, salt, and pepper in a small bowl. Pour over meat and stir to coat. Stir in garlic, bay leaf, paprika, …

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WEBNov 16, 2022 · Add the beef cubes and brown on all sides. The Spruce. Put the beef (browned or not) in the slow cooker with the onion soup mix, bouillon, water, potatoes, carrots, celery, tomatoes, garlic, and pepper. …

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WEBPreheat oven to 400°F. Mix flour, salt and pepper in a paper bag. Toss the cubes of flank steak in the flour, coating well. Coat a large skillet with cooking spray and heat over …

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WEBMay 11, 2023 · Combine: Add beef stock, meat, vegetables, minced garlic, onion soup mix, and Worcestershire sauce to the slow cooker. Mix well. Cook: Cover and cook for 8 hours on low. Season: Add herbs like …

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WEBOct 18, 2023 · Stir to combine. Cook on low for 6-8 hours or on low for 3- 4 hours. Add remaining ¼ cup water and cornstarch to a small bowl. Stir to combine. Turn heat to …

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WEBSep 6, 2019 · Mushroom Barley Soup. A few years ago, a friend at work shared the recipe for this wonderful low-sodium soup. With beef, barley and vegetables, it’s hearty …

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WEBJan 22, 2024 · 2 pounds beef stew meat, cut into 1 inch cubes. 1 (10.5 ounce) can condensed French onion soup. 1 (10.75 ounce) can condensed cream of mushroom …

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WEBFeb 28, 2024 · Combine the flour with kosher salt and black pepper. Toss the cubed beef in the seasoned flour mixture until evenly coated. Reserve any excess flour in a bowl and …

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WEBInstructions. Dump all ingredients, except for the rice, into a 6 quart or larger slow cooker and stir to combine. 2 Pounds Beef Stew Meat – 28 Ounces Canned Crushed Tomatoes – 4 Cups Low Sodium Beef Broth …

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WEBFeb 28, 2024 · Preheat a large pot or Dutch oven over medium-high heat. Add the butter to melt it, then add the coated beef, and sear until browned on all sides. Remove the beef to a plate and set aside. Add the onions …

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WEBNov 22, 2021 · Combine beef and flour in a medium mixing bowl and mix with your hands until the beef is well coated. Add the carrots, potatoes, and onion to the bottom of the slow cooker. Place meat over the vegetables. …

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