One Pot Hamburger Helper Beef Pasta Recipe

Listing Results One Pot Hamburger Helper Beef Pasta Recipe

WebThis low carb version of hamburger helper uses cauliflower instead of pasta. This recipe is kid-friendly and perfect for a low carb or …

Reviews: 212Calories: 339 per servingCategory: Beef1. Brown ground beef in a 12 inch skillet over medium heat, crumbling it as it cooks. Drain grease.
2. Add all of the remaining ingredients to the skillet with the beef, except for the grated cheese and parsley. Stir well.
3. Bring to a boil, reduce to a simmer, and cover. Cook for 10 minutes or until the cauliflower is as soft as you’d like, stirring every couple of minutes.
4. Remove from the heat, stir in the cheddar cheese, and cover for 2 minutes.

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WebAdd the garlic and let cook just until fragrant, about 30 seconds. Increase heat to medium-high and add the ground beef. With …

Rating: 4.8/5(69)
Calories: 709 per servingCategory: Main Course1. Heat a Dutch oven or a large, deep 12-inch skillet with a sturdy bottom over medium-low heat. Add the oil onion, carrot, salt, and pepper. Let cook until the onion turns brown and soft, about 10 minutes (don't shortcut this step; it builds a lot of flavor).
2. Add the garlic and let cook just until fragrant, about 30 seconds.
3. Increase heat to medium-high and add the ground beef. With the back of a large spoon or a sturdy spatula, break the meat into small pieces. Continue to brown, stirring periodically, until the meat is browned and cooked through, about 6 minutes.
4. Remove pan from the heat and carefully drain off any excess fat, leaving just a little bit in the pan to keep the meat moist (if you are using meat that is 93% lean, you likely will not need to drain it).

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WebTo a large pot add beef, onion, peppers, pepper flakes, garlic, salt, Italian seasoning and spinach. Cook over …

Rating: 5/5(96)
Calories: 469 per servingCategory: Main Course1. To a large pot add beef, onion, peppers, pepper flakes, garlic, salt, Italian seasoning and spinach. Cook over medium high heat until beef is browned.
2. Add in milk, broth, macaroni and tomato sauce and bring to a boil. Reduce heat to medium and cook 12-15 minutes, stirring often.
3. Stir in 1 cup of cheese. Sprinkle remaining cheese on top, cover and let sit for 5 minutes before serving.

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WebHeat a large skillet over medium high heat. Add the ground beef, salt, onion powder, and garlic powder. Cook and crumble until …

Rating: 5/5(3)
Total Time: 25 minsCategory: Dinner, Main CourseCalories: 395 per serving1. Heat a large skillet over medium high heat. Add the ground beef, salt, onion powder, and garlic powder. Cook and crumble until cooked through.
2. Turn down the heat to medium and add in the cream cheese. Stir until fully combined. Now add in the cauliflower rice, tomato sauce, and beef broth. Continue to cook until the cauliflower is soft.
3. Finally, remove from the heat and stir in the cheese. Season with salt and pepper to taste. Serve.

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Web1 lb ground beef 1 onion finely chopped 1 teaspoon salt 1 teaspoon onion powder 1 teaspoon garlic powder ¼ teaspoon black pepper 2 tablespoons tomato paste …

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WebCook the ground beef for 5 minutes, until browned. Stir the mustard, onion, and garlic powder into the ground beef and cook for 1 minute. Add the half and half and stir …

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WebOne pan instructions Take ground beef and cook until no longer pink. Drain the grease. Be sure not to skip that step or the dish will be too greasy. Cooking the entire recipe in the pan is great on saving on …

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WebAdd in beef broth, tomato paste, and cream cheese. Stir over low heat until cream cheese has melted. 3 Add in heavy cream, cubed zucchini, and two cups of Monterey Jack cheese. 4 Stir for 5-10 minutes …

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WebIngredients 2 tbsp. olive oil 1/2 cup finely diced yellow onion 1 lb. ground beef 1 tsp. kosher salt 1/2 tsp. black pepper 1/2 tsp. garlic powder 1/2 tsp. paprika 1 tbsp. tomato paste 12 oz. dried elbow pasta (I …

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Web1 Pound Ground Beef 1 Tablespoon Ketchup 1 Teaspoon Dijon Mustard 1 Teaspoon Hot Sauce Optional 1 Teaspoon Garlic Powder 1 Teaspoon Onion Powder ½ Teaspoon Seasoned Salt ½ Teaspoon Salt …

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WebDirections. Heat olive oil in a very large skillet, large pot or dutch oven, over medium-high heat. Add onions, garlic, ground beef, chili flakes, paprika and Italian …

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WebHow To Make Hamburger Helper Lasagna. Cook the beef. In a large skillet cook the ground beef over medium heat until it’s no longer pink and starts to brown. …

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WebReduce heat to low and add in salt, pepper, Worcestershire sauce and tomato paste. Stir until combined. Add in broth, water and elbow macaroni. Stir to …

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WebBrown the ground beef in a large skillet until no longer pink; drain off the fat. Add the rest of the ingredients, and bring the mixture to a boil. Reduce the heat and simmer (uncovered) for about 15 minutes, or …

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WebCook the onion until soft, about 5 minutes. Add the garlic for the last 30 seconds. Add the flour and stir to cook for about 1 minute, slowly stir in the beef broth and bring the mixture to a boil. Pour in the tomato …

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