Olive Garden Pasta Soup Recipe

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WEBSep 15, 2023 · 6 cups low-sodium chicken broth; 1 cup canned tomatoes, diced; 2 tsp. granulated sugar; 1 tbsp. Italian seasoning; Salt and freshly …

Rating: 5/5(2)
Total Time: 35 mins
Category: Dinner
Calories: 408 per serving

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WEBDec 8, 2023 · Add Italian sausage to the skillet and cook until browned, about 3-5 minutes, making sure to crumble the sausage as it cooks; …

Rating: 4.9/5(153)
Total Time: 30 mins
Servings: 8

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WEBNov 5, 2019 · In a dutch oven or soup pot, heat up a tablespoon of olive oil at medium heat and brown your beef. Drain excess fat and set aside. …

Rating: 5/5(254)
Total Time: 50 mins
Category: Main Course, Soup
Calories: 205 per serving
1. On medium heat, preheat a large pot or dutch oven with oil. Add ground beef and let it brown (3-5 minutes). As its cooking, be sure to break it apart into small pieces.
2. Remove cooked beef from the pot. Drain of excess fat and set aside.
3. In the same pot, add diced carrots, onion, celery and pressed garlic. Saute until the vegetables are softened (about 4 minutes).
4. Add canned diced tomatoes, tomato sauce, and beef back to the cooking vegetables in the pot. Stir to combine together.

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WEBMar 6, 2024 · Add 1 tablespoon of olive oil to a large skillet over medium high heat. Once hot, add the ground beef and cook until browned. …

Rating: 5/5(10)
Total Time: 40 mins
Category: Main Course, Soup
Calories: 360 per serving
1. Add 1 tablespoon of olive oil to a large soup pot or dutch oven and heat over medium high heat. Once heated, add the ground beef and cook until browned (about 6-7 minutes) breaking into crumbles as it cooks. Drain the excess fat, transfer to a medium size bowl and set aside.
2. Add 1 tablespoon of olive oil to a large skillet over medium high heat. Once hot, add the ground beef and cook until browned. Transfer the cooked beef to the slow cooker

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WEBFeb 22, 2024 · Bring soup up to a boil. Turn heat to a simmer, cover, and let cook for 50 minutes. Add pasta to soup. Cover and cook for about 10 minutes longer until pasta is ready. If you like a thinner soup, just add …

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WEBNov 4, 2020 · Keep the pasta al-dente for this recipe. Drain and set aside. In a large dutch oven, heat the tablespoon of olive oil over medium heat. Add the ground beef and cook until browned, about 6-8 minutes. Add …

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WEBOct 31, 2023 · Add cooked beef, broth, tomatoes, tomato sauce,vinegar, sugar or sweetener, basil, salt, oregano, and thyme. Bring to a boil. Reduce heat to medium-low; cover and simmer for at least 30 minutes. Add …

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WEBSep 29, 2020 · Warm olive oil in a large pot or Dutch oven over medium-high heat. Add sausage, breaking it up with a wooden spoon into crumbles, and cook until browned; drain off excess fat. Stir in onions, carrots, and …

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WEBDec 22, 2023 · Directions. Heat oil in a large heavy-bottomed pot over medium-high heat. Add ground beef; cook, stirring occasionally and breaking up the beef, until browned, about 5 minutes. Stir in carrots, celery and onion; cook, stirring often, until starting to soften, about 3 …

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WEBJan 7, 2023 · Rinse beans and add to the pot with diced tomatoes, tomato sauce, tomato juice, beef broth, vinegar, and spices. Bring to a boil, then decrease the heat to simmer and cover. Cook a smaller ridged pasta al …

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WEBJan 6, 2024 · Add the carrots, beans, tomatoes, tomato sauce, beef broth, and Italian seasoning to the mixture and bring to a simmer over medium heat. Simmer, stirring occasionally, for 15-20 minutes. Meanwhile, cook …

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WEBOct 9, 2020 · How to make pasta fagioli: Brown the ground beef in a large pot over medium high heat and drain any excess grease. Add the olive oil, onions, carrots, celery, garlic, salt and pepper. Sauce over medium-high …

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WEB1 cup diced celery (about 3 stalks) 3 cloves garlic (minced, 1 Tbsp) 24 oz. tomato sauce (3 cans, 8 ounces each) 29 oz. low sodium chicken broth (or beef broth; 2 cans, 14.5 ounces each) 1/2 cup water (then more as desired) 15 oz. diced tomatoes (canned) 2 tsp. granulated sugar. 1 1/2 tsp. dried basil. 1 tsp. dried oregano.

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WEBEasy copycat Olive Garden Pasta e Fagioli soup recipe! The perfect blend of Italian Sausage and vegetables in a comfort calcium, carbohydrates, fiber, vitamin c, potassium, cholesterol, sodium

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WEBOct 25, 2023 · Step 3: Next, Add tomato sauce, beef broth, canned tomatoes, basil, oregano, salt and pepper. Bring this to a boil and let simmer for 10 minutes. Step 4: While soup is simmering, bring a small …

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