Olive Garden Bread Recipes

Listing Results Olive Garden Bread Recipes

DirectionsStep1In a standing mixer (or a large bowl), whisk together the water, and yeast. Let it sit for 5-10 minutes until it becomes foamy.Step2Add the salt, and 1/2 cup of flour at a time mixing with the kneading hook, making sure it is incorporated before adding more flour. (If using a bowl and spatula, work 1/2 cup of flour in at a time until you have a sticky do…Step3If using a standing mixer, kneed the dough for 2-3 minutes on medium speed until you have a smooth dough. If you don’t have a standing mixer, add some flour to a clean countertop and kneed the dough by hand f…Step4Leave (or add back) the dough in the mixer bowl, and cover with plastic wrap and then a kitchen towel. Leave to rise for 1 hourStep5(Special Tip: Leave the dough to rise in a warm and draft free spot of your home).Step6Spray a baking sheet with olive oil spray and preheat the oven to 400 degrees.Step7Uncover the dough, punch down and give a quick 1 minute kneed, then move to a clean floured surface. Cut into 12 portions.Step8Roll each portion into breadstick "logs" and add to the prepared baking sheet as you work. Cover with a damp kitchen towel to rise for one hour (again, ideally in a warm place).Step9Bake at 400 degrees for 15-20 minutes or until the rolls are golden brown.Step10Remove from the oven and leave on the baking tray for 10 minutes to finish cooking, then move to a wired rack to cool.Step11Brush each with melted butter and sprinkle over the cheese, salt and garlic powder.Step12Serve warmIngredientsIngredientsadd Olive Oil Spray½ cupWarm Water (plus more as needed)1 packetRapid Rise Yeast (or 3/4 tablespoons)1 ½ cupsAll Purpose Flour¼ tablespoonSalt2 tablespoonsButter (melted)2 tablespoonsParmesan Cheese½ teaspoonSalt¼ teaspoonGarlic PowderSee moreNutritionalNutritional59 Calories0.2 gTotal Fat12 gCarbohydrate148 mgSodium1.8 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalExplore furtherHow To Make Keto Olive Garden Breadsticks - 💕 Kimspired …kimspireddiy.comVegan Breadsticks (Olive Garden Copycat) - Make It Dairy …makeitdairyfree.comThe Best Copycat Olive Garden Breadsticks Recipe …tasteofhome.comOlive Garden Breadstick with Garlic Topping - CalorieKingcalorieking.comAlmost-Famous Breadsticks (Olive Garden Copycat) - …food.comRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Olive garden garlic bread Soft and garlicky

    Preview

    See Also:

    Show details

  • Web4 days ago · Make the dough: In the bowl of a stand mixer, whisk together the warm water, yeast, and sugar and let stand for 5-10 minutes. Add the olive oil, salt, and flour, then …

    Preview

    See Also:

    Show details

    WebJan 18, 2023 · Prepare the baking sheets. Prepare two baking sheets lined with parchment paper and set aside. Begin the dough. In the bowl of a …

    1. In the bowl of a standing mixer, combine the water, yeast, sugar, and butter. Add in the salt. Attach the dough hook to the mixer and begin to gradually add the flour on low speed. Increase speed to medium and knead the dough for about 7 minutes, or until it is smooth and elastic.
    2. Remove the dough to a lightly oiled bowl and cover with plastic wrap. Let rest in a warm place until doubled in size, about 1 1/2 hours.
    3. Divide the dough into 12 (2 ounce) portions. Roll each piece of dough into a 7-inch log. Place the dough logs on nonstick baking mat or parchment-lined baking sheets, cover, and let rise until doubled in size, about 1 hour.
    4. Preheat the oven to 400°F. Bake for about 12 minutes, or until golden brown. Remove from oven and immediately brush with melted butter. Combine the salt and garlic powder and sprinkle evenly over breadsticks. Serve warm.

    Preview

    See Also: Bread RecipesShow details

    WebMay 26, 2021 · These Olive Garden breadsticks are a family favorite every time. Activate the Yeast: Mix water, yeast, and sugar in the bowl of a …

    1. Mix water, yeast, and sugar in bowl or mixer. Let stand for 5 minutes until frothy.
    2. Add olive oil, salt and flour. Mix with the dough hook for 6-8 minutes on medium low speed until smooth. Transfer to an oiled bowl and cover with plastic wrap sprayed with cooking spray. Let rise until doubled in size, about an hour.
    3. Preheat oven to 425.
    4. Punch down and turn dough out onto a lightly floured surface. Cut into 12 even portions, about 2 oz each. Roll out into 8-9 inch logs and set on baking sheet. Let rest for 10-15 minutes.

    Preview

    See Also: Bread RecipesShow details

    WebServing: 1 breadstick Calories: 163 kcal Carbohydrates: 22 g Protein: 3 g Fat: 7 g Saturated Fat: 3 g Polyunsaturated Fat: 0.5 g Monounsaturated Fat: 3 g Trans Fat: 0.2 g …

    Preview

    See Also: Bread RecipesShow details

    WebApr 5, 2024 · In a large mixing bowl or bowl of the stand mixer, combine the 1 cup + 2 tablespoons water, 1 tablespoon sugar, and 1 and ¼ teaspoon yeast. Let that mixture sit for 5-10 minutes, or until the yeast is nice and …

    Preview

    See Also: Bread Recipes, Italian RecipesShow details

    WebOct 11, 2022 · Proof the dough: Grease the same large bowl with olive oil. Add the dough and turn in the bowl to coat with some oil. Cover the bowl loosely with plastic wrap. Let it sit in a warm place for 1 1/2 hours, until …

    Preview

    See Also: Bread RecipesShow details

    WebDec 8, 2020 · Instructions. Combine warm water, sugar, oil, and yeast in a large bowl of a mixer or a food processor. Add 4 1/2 cups of flour and salt and process until the dough forms a nice uniform ball. Place dough in a …

    Preview

    See Also: Bread RecipesShow details

    WebSep 27, 2020 · Divide the dough ball into 12 equal balls, and roll each out into a rope. Place each "rope" onto a baking pan lined with parchment paper. Cover with a towel, and let it rise in a warm place for 1 hour. …

    Preview

    See Also: Bread RecipesShow details

    WebDec 6, 2021 · Cover and let the sticks double in size in a warm place for 45 minutes to an hour. Preheat your oven to 400F/200C. Bake the breadsticks for 12 to 14 minutes. While the breadsticks are baking, in a small bowl, …

    Preview

    See Also: Bread RecipesShow details

    WebJan 21, 2020 · 1 / 8. Proof the yeast: In the bowl of a stand mixer fitted with a dough hook, combine the yeast, sugar, and milk and mix at low speed just until the yeast is dissolved, 10 seconds. Let stand in the mixer until the …

    Preview

    See Also: Bread RecipesShow details

    WebApr 2, 2024 · Brush with garlic butter and let rise. In a small bowl, mix together the garlic powder and salt. Brush the melted butter onto each of the breadsticks using a pastry brush, then sprinkle with the garlic salt. Let …

    Preview

    See Also: Bread RecipesShow details

    WebApr 11, 2024 · Whisk together warm water, sugar, salt, and 3 tablespoons of the melted butter in the bowl of a standing mixer. Sprinkle the yeast over the water mixture and set aside for 5-10 minutes to allow the yeast to get …

    Preview

    See Also: Bread RecipesShow details

    WebSep 30, 2021 · Combine. Attach the dough hook. Mix in 2 cups flour, salt (1 3/4 teaspoon), melted butter (3 tablespoons), and 2 1/2 teaspoons of remaining sugar until combined. With the mixer set on low, mix in more …

    Preview

    See Also: Bread RecipesShow details

    WebSep 27, 2022 · Roll the dough into 8-9 inch breadsticks and set on a sheet pan. Cover with plastic wrap loosely and let rest for 10 minutes. 5 While dough is resting, make the garlic butter. Mix together the melted butter, …

    Preview

    See Also: Bread RecipesShow details

    WebSep 13, 2021 · Fiber: 5 grams. Net carbs: 3 grams. 7. Gluten Sensitive 6 Ounce Sirloin (without pasta) The Gluten Sensitive 6 Ounce Sirloin typically comes with a side of pasta, …

    Preview

    See Also: Keto Recipes, Meals RecipesShow details

    WebFeb 20, 2023 · How To Make Olive Garden Breadsticks. Sprinkle yeast over warm milk then sprinkle sugar over yeast in electric mixer bowl. Let proof for 3-4 minutes. With mixer on low speed, mix in 1 cup of the flour, …

    Preview

    See Also: Biscuit Recipes, Bread RecipesShow details

    Most Popular Search