Old School Buttercream Frosting Recipe

Listing Results Old School Buttercream Frosting Recipe

WEBOct 29, 2020 · Directions: 1. Add softened butter in medium bowl. 2. Beat butter with mixer until creamy (30-45 seconds), add vanilla extract, milk, continue beating with mixer, …

Rating: 3.6/5(254)
Category: Dessert
Cuisine: Healthy
Total Time: 5 mins

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WEBJul 9, 2020 · Instructions. Buttercream Icing Recipe. In a large mixing bowl cream butter and shortening with electric mixer. Add vanilla. …

Rating: 4.4/5(47)
Total Time: 5 mins
Category: Dessert
Calories: 512 per serving
1. Buttercream Icing Recipe
2. In a large mixing bowl cream butter and shortening with electric mixer. Add vanilla.
3. Gradually add in sifted confectioners sugar, one cup at a time beating on medium speed.
4. Scrape sides and bottom of bowl often. When all of the sugar has been mixed in, icing will appear dry. Add milk and beat at medium speed for 3 minutes.

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WEBMar 31, 2020 · Homemade buttercream frosting calls for basic baking ingredients that when bought at regular prices break down as follows: …

1. In large mixing bowl, beat butter until fluffy. Add three cups sugar, 1 tablespoon milk, and vanilla extract.
2. Beat until combined and fluffy.
3. Adjust with more sugar or milk, depending on what consistency you're looking for.

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WEBFeb 23, 2019 · Instructions. Cream margarine or butter and shortening in mixer for 2 minutes on medium speed until light and fluffy. Combine …

1. Cream margarine or butter and shortening in mixer for 2 minutes on medium speed until light and fluffy.
2. Combine powdered sugar, salt, and dry milk. Add to creamed margarine or butter. Mix for 1 minute on low speed.
3. Add vanilla while mixing at low speed. Slowly add water to obtain a spreading consistency. Scrape down bowl. Beat for 5 minutes at medium speed or until mixture is creamy and well blended. (For a thinner frosting, add additional water, 1 tsp at a time, mixing after each addition.)
4. Spread on cooled cakes.

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WEBMeasure the powdered sugar and then sift. INSTRUCTIONS. 1. In a medium bowl, add the powdered sugar, meringue powder, butter, corn syrup, and vanilla. 2. Using a handheld mixer set at low speed, beat …

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WEBOct 17, 2014 · This easy vanilla buttercream icing recipe comes from 1985 and uses real butter and vanilla to get that delicious flavor and perfect consistency.It’s easy to make, easy to use, and oh-so-yummy on your …

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WEBNov 9, 2015 · Add softened butter in medium bowl. Beat butter with mixer until creamy (30-45 seconds), add vanilla extract, milk, continue beating with mixer, slowly add powdered sugar ½ cup at a time incorporating …

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WEBApr 9, 2020 · Steps. Hide Images. 1. In a large bowl or stand mixer fitted with the whisk attachment, beat together all ingredients on low until incorporated. 2. Raise speed to medium-high, beating until light and …

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WEBFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer the frosting to an airtight container with a …

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WEBApr 3, 2023 · Step 1: Make the Swiss Meringue. Create a double boiler by placing your mixing bowl over a pot of water filled with 1 to 2 inches of water. Bring the water to a simmer. Make sure that the water does not …

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WEBMar 31, 2017 · Instructions. In a 5 or 6 Quart Bowl of a stand mixer cream butter and shortening on high speed for 3-5 minutes until smooth and pale yellow in color. While butter and shortening are mixing measure out your …

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WEB3 SERVINGS. 1/2 cup vegetable shortening (solid) 1/2 cup softened butter. 1 1/2 tsp. vanilla. 5 cups confectioners sugar. 3 Tbsp. milk. Did you make this?

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WEBOct 27, 2017 · Tap the pan lightly to remove excess air bubbles. Bake in preheated oven at 160 deg cel for 25-30 mins. Remove cake from pan and allow to cool completely on wire …

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WEBOct 1, 2015 · Spray a 13x9x2-inch pan, and line with parchment. Spray the parchment and set aside. iIn a large bowl, sift the flour, cocoa powder, baking soda, baking powder, and salt. Set aside. In the bowl of a stand …

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WEBApr 22, 2014 · Instructions. Place the butter in the bowl of a stand mixer fitted with the paddle attachment and beat on low to medium-low until smooth, about 3 minutes. Begin adding the sugar, a half cup at a time, …

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WEBAug 15, 2023 · 2 Tablespoons instant coffee, 2 Tablespoons very hot water. Place butter in a large mixing bowl and use an electric mixer to beat until smooth and creamy. 1 cup (226 g) unsalted butter. With mixer on low

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