Old Salem Tavern Moravian Chicken Pie Recipe

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WebNov 5, 2022 · In a pan, melt the butter. Season with flour, salt, and pepper. Using a slow, steady motion, combine the milk and broth. Slowly whisk …

Category: Chicken, Savory Pies
Total Time: 35 mins

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WebOct 28, 2016 · Adjust oven rack to lowest position and heat oven to 450 degrees. Heat butter and reserved fat in now-empty pot over medium heat until shimmering. Add flour …

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WebNov 17, 2017 · Yield: 6 servings. Preheat oven to 450°. Place chicken in stockpot, and cover with water. Add onion, celery, bay leaf, garlic salt, and bouillon cube. Cover, and …

Estimated Reading Time: 2 mins

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WebPreheat oven to 375 degrees. Make crust: use ½ of crust to cover bottom and sides of pie plate. Use the other half of dough to make top crust. Place chicken on bottom crust in pie plate. Sprinkle with salt, pepper, flour …

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WebSep 21, 2019 · The Tavern in Old Salem, a family-operated restaurant built in 1816 as an annex to the historic 1784 tavern, is steeped in Moravian traditions and history. …

Estimated Reading Time: 4 mins

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WebDec 12, 2014 · No peas and no carrots, there's just plain goodness in this Moravian chicken pie recipe: Our State Magazine · December 12, 2014 · No peas and no carrots, …

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WebChicken. Savory Pies & Tarts. Appears in Cook's Country December/January 2012, Cook's Country TV. Season 5: Chicken Pie and Stew. Instructions for making this fantastic, old

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WebThe chicken is done if meat falls from the bone when lifted with fork. Remove chicken from pot, and cool. Strain broth, save it, and do not remove fat. Discard vegetables. When the …

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WebAdd flour and cook, whisking constantly, until golden, 1 to 2 minutes. Slowly whisk in 2 cups of reserved broth and half-and-half and bring to boil. Reduce heat to medium-low and …

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WebHeat butter and reserved fat in now-empty pot over medium heat until shimmering. Add flour and cook, whisking constantly, until golden, 1-2 minutes. Slowly whisk in 2 cups reserved …

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WebCut in shortening until mixture resembles coarse cornmeal. Stir in water just until dough forms. Divide dough into two equal pieces. Cover and chill 30 minutes, or until ready to use. Preheat oven to 375 degrees. Roll out one …

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Web6-8 Tbsp. cold water2 Tbsp. margarine. Salt and pepper to taste. Preheat oven to 375 degrees. Make crust: use ½ of crust to cover bottom and sides of pie plate. Use the …

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WebFeb 12, 2018 · The Tavern in Old Salem is a warm and welcoming place. The staff wears colonial clothing and the menu offers a taste of traditional Moravian food. Not being able …

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WebMoravian chicken pie is simple: Line a pie pan with crust; add cooked chicken with broth or gravy; top with another crust; bake. No peas, carrots, onions, or other vegetables …

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WebAdjust oven rack to lowest position and heat oven to 450 degrees. Heat butter and reserved fat in now empty pot over medium high heat until shimmering. Add flour and cook, …

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WebThank you! <p> Instructions for making this fantastic, old-fashioned savory pie left a lot to the imagination. We set out to get rid of the guesswork.</p>.

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WebJul 31, 2020 · Shred the chicken, discarding the bones from the thighs (or saving them to make broth). Prepare the oven by placing a rack in the lowest position. Preheat the oven …

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