WebPreheat the oven to 325 degrees F. Season the steaks with pepper. Place the flour* into a pie plate or shallow dish. Dust the pieces of meat on both sides in the flour mixture. …
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WebCut steak into 2 pieces; sprinkle with salt and pepper. Coat in flour, using a mallet, pound flour into the meat. In large skillet, brown meat on both sides.
WebAdvertisement ingredients Units: US 1 1⁄2 lbs round steaks or 1 1/2 lbs top round steaks 1⁄2 cup flour 1 teaspoon salt 1⁄2 teaspoon pepper 1 teaspoon garlic powder 3 tablespoons vegetable oil 1 large yellow onion, sliced 2 …