Old Fashioned Scalloped Potatoes With Ham Recipe

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WebInstructions. Step 1 In a large saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Cook one minute. Step 2 Stir in salt and parsley.

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WebSpread one-third of the potatoes in a casserole dish. Layer milk-broth mixture, followed by ham, and cheddar cheese. Repeat and end with cheddar. Bake scalloped potatoes and …

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WebIn a medium bowl, combine the mushroom soup, sour cream, salt, and pepper with a whisk. Place ⅓ of the potatoes in the dish, followed by ⅓ of the onions, ⅓ of the ham, and ⅓ of …

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WebUse a food processor or mandoline to slice the potatoes into ⅛ inch slices. Add the milk, cream, and minced garlic to a pot. Add the sliced potatoes and sprinkle with salt and …

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WebPreheat your oven to 350°F (175°C). Grease a baking pan and set it aside. In a pan over medium-low heat, sauté the diced onion in butter until soft. Add thyme and flour to the …

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WebInstructions. Start this Cheesy Scalloped Potatoes and Ham recipe by preheating your oven to 425 degrees, lightly butter a 9x13 casserole dish and set aside. In a large skillet, …

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WebGradually add milk and bring to a boil. Season with salt and pepper and add some of the dried herbs too. Cook and stir for 1-2 minutes. Remove from heat. Preheat oven to 375F/ …

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WebIn small pot, mix soup and 2 cans milk until gently boiling. Add flour and stir quickly using a whisk, then add cheese until melted. Remove from heat. Layer half the potatoes in a 2 …

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WebOld Fashioned Scalloped Potatoes Recipe . Prep time: 10 to 15 minutes . Cook Time: 1 hour to 1 hour and 15 minutes . Servings: 4 to 6 . Ingredients . 2 LBS of Russet …

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WebBring to a boil, reduce heat to medium-low, and simmer (uncovered) for about 15 minutes, until the potatoes are tender and the sauce thickens. Gently stir the potatoes

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Web1. Heat oven to 350°F. Spray 2-quart casserole with cooking spray. 2. In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 …

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WebHam and Scalloped Potato Casserole Instructions. Grease a 9 by 13-inch casserole dish, and preheat the oven to 350°F. Thinly slice the potatoes and onion (if using), and cube …

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WebLayer potatoes and ham in a lightly greased 9x13" baking dish and preheat oven to 350 degrees F. In a medium saucepan, melt the butter. Add garlic, Italian seasoning, salt and …

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WebPreheat the oven to 400 degrees Fahrenheit. Spray a 9x13 pan with cooking spray. Place half of the potatoes in the greased pan. Cover them with the onions and half of the …

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WebStir in flour, parsley, salt, thyme, pepper, and minced onion until smooth. Gradually add milk and bring to a boil over medium heat. Whisk to keep smooth. Cook and stir for 2 minutes. …

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WebAdd the flour and whisk until incorporated. Add the milk and cook 3-4 minutes continuing to whisk. Add the pepper and if you wish (salt) at this point. Turn off the heat. Begin …

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