DirectionsStep1Preheat the oven to 350 F and grease a 6" round cake pan.Step2For the frosting, spread the pecans and coconut out on a cookie sheet and bake in the 350 F oven for 3-10 min. Coconut can brown quickly, so depending on the baking sheet you use times may vary. Just keep y…Step3In a medium sized saucepan, add the milk and cornstarch. Whisk together to get rid of any lumps. Turn the stove top on to medium-high heat, and continue to whisk the mixture occasionally until thickened.Step4Reduce the heat the low and whisk in the yogurt, sugar, and vanilla extract. Make sure the vanilla yogurt is one that you like the flavor of by itself, since it will significantly impact the flavor of your frosting.Step5Allow the frosting to cool slightly, then transfer it to a heat safe bowl and put it in the fridge to cool completely and thicken up.Step6For the cake, in a medium bowl, stir together the milk and apple cider vinegar. Set aside for at least 10 min.Step7In a separate medium bowl, whisk together the flour, cornstarch, cocoa, sugar, baking soda and powder, and salt.Step8Add the oil and vanilla the milk mixture and stir together.Step9In a microwave safe mug, microwave the water just until boiling (about 1 1/2 min).Step10Add the milk mixture and the boiling water to the dry ingredients. Stir together immediately, and continue stirring until everything is combined.Step11Pour the batter into the prepared pan and put it in the preheated oven. Bake for 20-24 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely in the pan.Step12Once the cake and the frosting have cooled completely, fold the coconut and pecans into the frosting. Generously spread the frosting over the cake. *NOTE* If you plan on having left over cake and frosting, store the cake i…Step13Grab a fork (or two) and dig in to your perfectly shareable sized cake!IngredientsIngredients½ cupPecans (chopped)½ cupCoconut (unsweetened shredded)¾ cupMilk Of Choice1 ½ tablespoonsCornstarch⅓ cupYogurt (vanilla, dairy or non-dairy)¼ cupLight Brown Sugar½ teaspoonVanilla⅓ teaspoonApple Cider Vinegar⅓ cupOat Flour0.12 cupCornstarch2 ½ tablespoonsUnsweetened Cocoa Powder2 tablespoonsLight Brown Sugar½ teaspoonBaking Soda½ teaspoonBaking Powderadd pinchSalt1 tablespoonCoconut Oil½ teaspoonVanilla Extract¼ cupWater (boiling)See moreFrom healthyhacks.netRecipeDirectionsIngredientsExplore furtherDiabetic German Chocolate Cake Icing Recipe - Food.comfood.comHealthy German Chocolate Cake Oatmeal - Allrecipesallrecipes.comKeto German Chocolate Cake (So Rich & Moist!) …wholesomeyum.comGerman Chocolate Cake {Paleo} Food Faith Fitnessfoodfaithfitness.comUpgraded German Chocolate Cake - Sally's Baking Addictionsallysbakingaddiction.comThe Most Amazing German Chocolate Cake - The Stay At …thestayathomechef.comRecommended to you based on what's popular • Feedback
Old-Fashioned German Chocolate Cake Recipe
Preview
See Also: german chocolate cake recipesShow details
WebMar 1, 2014 · Instructions. Preheat over to 350 degrees. Grease two 9″ round baking pans or one 9X13 baking pan. Line the two round pans …
See Also: old fashioned german cake recipeShow details
WebJan 10, 2022 · Add the milk, oil, eggs, and vanilla extract and whisk until just combined. Gradually pour in the boiling water, whisking as you go, until combined. Evenly distribute …
See Also: german chocolate sheet cake recipesShow details
WebMar 28, 2023 · Preparation. Preheat oven to 400 degrees F and grease a 15x10-inch baking sheet pan. In a large bowl, mix together the flour, sugar, and cocoa powder. In a small …
See Also: Cake Recipes, Chocolate RecipesShow details
WebPreheat oven to 350 degrees. Butter two 9-inch cake rounds and line the bottom with parchment paper. In a large bowl or stand mixer, stir together flour, sugar, cocoa, baking soda, baking powder, and salt until …
WebDec 21, 2022 · How to Make Old Fashioned German Chocolate Sheet Cake. Step 1: Preheat your oven to 350 degrees F. Step 2: First make the cake by adding the cake mix, eggs, vegetable oil, water and sour cream …
WebJul 14, 2023 · Step 1: Dry ingredients. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt. Step 2: Wet ingredients. In a medium bowl, whisk together the warm water, milk, …
WebFeb 13, 2023 · Preheat oven to 350°F. Grease 2- 9 inch round cake pans, line with parchment paper, and then grease and flour the parchment paper and sides of the pans. Set aside. In a small bowl combine the flour, …
WebDec 3, 2020 · Preheat the oven to 350 °F. Line two 8" round cake pans with parchment paper rounds or butter and flour the bottoms of the pans only, not the sides. In a small bowl, combine the cocoa and the boiling water. …
See Also: Baking Recipes, Cake RecipesShow details
WebFeb 18, 2022 · Add the chocolate to a medium-sized bowl then pour the water over it. With a spoon or rubber spatula, mix the water and chocolate until the chocolate is smooth and melted. Set aside to cool. Meanwhile, …
WebJan 19, 2010 · Roughly chop the chocolate and place into a small bowl. Pour the 1/2 cup of boiling water over the chocolate and stir until melted and smooth; set aside to cool. Stir …
WebMay 12, 2019 · Break up the chocolate bar and drop into the water. Stir it once or twice with a spoon and set it aside to cool. Separate the egg yolks from the egg whites, placing the yolks in a small bowl and the whites in …
WebNov 19, 2023 · Line the bottom of 2 9-inch round cake pans with parchment paper. Lightly spray with nonstick cooking spray. In a large bowl, sift the flour, sugar, cocoa, baking soda, and salt. Using a handheld mixer or …
WebNov 3, 2022 · How to Make Baker’s German Chocolate Cake Frosting. In a large saucepan over medium heat add the evaporated milk, sugar, butter, egg yolks, and salt. Cook stirring constantly for 12 minutes, until …
WebPreheat the oven to 350°F. Lightly grease a 9" x 13" pan; or line with parchment, and grease the parchment. To make the cake: Add the boiling water to the cocoa a bit at time, stirring until well blended. Set aside to …
Webdirections. Preheat oven to 350°. Coat 3 (8-inch) round cake pans with cooking spray, and dust with 1 Tbs flour. Combine cocoa and chocolate in a small bowl; add boiling water, …
WebSep 13, 2011 · To make the cake, heat oven to 350 degrees. Spread pecans on a baking sheet and toast until fragrant and browned, about 8 minutes; set aside to cool. In a small …