Old Fashioned Christmas Fruitcake Recipes

Listing Results Old Fashioned Christmas Fruitcake Recipes

WEBCover the top with foil and fold on the sides to protect the top of the cake from excess heat. This will make sure your cake has a nice brown color on top but without any tress of …

Estimated Reading Time: 8 mins

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WEBOct 29, 2022 · Instructions. In a large saucepan melt the butter over medium heat and add the raisins, dates, prunes, currents, brown sugar, …

Rating: 4.5/5(468)
Total Time: 2 hrs 45 mins
Category: Dessert Recipes
Calories: 231 per serving
1. In a large saucepan melt the butter over medium heat and add the raisins, dates, prunes, currents, brown sugar, molasses, spices, coffee liqueur (or coffee) and the orange zest and juice.
2. Bring to a gentle boil and very slowly simmer for 10 minutes.
3. Remove from heat and allow to cool for 30-45 minutes.
4. When cool stir in the beaten eggs.

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WEBJan 3, 2020 · How to Make to Grandma’s Fruitcake Recipe. Move one oven rack to the lowest rack, and the other rack to the middle rack. Place an oven-proof bowl with 2 cups …

Cuisine: Canadian
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 272 per serving

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WEBNov 14, 2023 · Cut a 6-inch circle of parchment paper. Spray a 6x3-inch round pan with cooking spray. Place the parchment circle in the bottom of the pan, and spray it with cooking spray. Beat butter and brown sugar in …

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WEBDec 24, 2015 · Place a baking stone on the bottom oven shelf and place a 9x13 pan half filled with water on top of the baking stone. Preheat the oven for a half hour. Fill pans ¾ full and decorate top of batter with candied …

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WEBJan 30, 2023 · Directions. Place pineapple, figs, apples, persimmons, peaches, golden raisins, cinnamon stick, bourbon, and brandy in a large bowl; stir to coat fruit in liquid. …

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WEBLightly spoon 3/4 cup flour into a dry measuring cup; level with a knife. Combine 3/4 cup flour, nutmeg, and next 5 ingredients (through cloves), stirring with a whisk. Step 6. Melt butter in a large saucepan over …

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WEBPut 1/4 of the fruit in a lidded glass jar. Add 1/2 tsp raw sugar, 2 long strips clementine peel, 2 thin slices ginger, and 1 star anise pod. Repeat 3 more times. Pour over about 375 ml brandy (the liquid should barely cover the …

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WEBDec 18, 2017 · 1 tablespoonful of lemon juice. Put the unbeaten white of an egg in a bowl, add the sugar slowly, beating constantly with a spoon, then the lemon juice. Put evenly over the cake and smooth with a knife …

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WEBOct 26, 2023 · Immaculate Bites. The words "light" and "fruitcake" often don't go hand-in-hand, but that's exactly how to describe this moist cake. To get the right texture, cream …

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WEBNov 5, 2022 · Add alternately with 2 tablespoon brandy to creamed mixture. Dredge fruit and nuts with remaining flour. Add floured fruit to batter, mix well. Pour batter into a pan lined with waxed paper. Bake at 300⁰ for 90 …

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WEBPreheat the oven to 350º. Prepare 3 9-inch cake pans, by greasing and flouring them. In the bowl of an electric stand mixer, add the butter and 2 cups of sugar, cream together until …

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WEBJun 8, 2021 · In a large bowl, combine figs, dates, golden and dark raisins, currants, citron, pineapple, cherries, and orange peel. Cover and let stand 8 hours or up to overnight, …

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WEBFeb 23, 2023 · Preheat the oven to 300 degrees F (150 degrees C). Grease a 9 inch tube pan and one 9x5 inch loaf pan. Sift the flour, sugar, cocoa, cornstarch, baking soda, salt, cinnamon and cloves into a large bowl. …

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WEBPlace the sugar, cream cheese and butter in the bowl of a heavy duty stand mixer fitted with the paddle attachment and beat until creamy, 3 to 4 …

Author: Kardea Brown
Steps: 6
Difficulty: Easy

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