DirectionsStep1Add erythritol (1 teaspoon), Angostura bitters (3 dashes) and water (1 teaspoon) to a rocks glass, and stir until the erythritol dissolves.Step2Add large ice cube to glass, along with bourbon (1 1/2 Ounces).Step3Give cocktail a stir, garnish with orange peel, and enjoy!IngredientsIngredients1 teaspoonsLakanto (or swerve, see sweetener notes below, powdered)3 dashesAngostura (bitters)1 teaspoonWater1 ½ ouncesBourbonadd Orange (Peel, for garnish)NutritionalNutritional113 CaloriesFrom thelittlepine.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Low Carb Old Fashioned Cocktail
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