WebThese Keto vegan oatmeal cookies are high-fat, low-carb, all-natural, and delicious to boot. Since some ingredient substitutions have to be made, these aren’t as soft as …
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Low carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener together in a large bowl and cream together. Then mix in the molasses, eggs, and vanilla. Combine until they are well incorporated.
Butter, sugar-free sweetener, vanilla, baking soda, salt, and an egg, round out the recipe. Cream the butter, sweetener and vanilla just like you would in a traditional oatmeal cookie recipe. I used Sukrin Gold, my favorite brown sugar substitute, but my recipe for Homemade Brown Sugar Substitute works, too!
These sugar-free “oatmeal” cookies have the perfect cookie texture. Made with a touch of cinnamon they’re one of the best low carb keto cookies. Need a diabetic oatmeal cookie?
If you want to keep your net carbs anywhere between 20 and 40 per day and your blood sugar levels stable, then oats, or oatmeal, are not a good choice. Can there be such a thing as keto oatmeal cookies? If you're on the keto diet, you'll know that (almost) anything is possible with clever substitutions.