WebSet oven to 350°F and line a baking sheet with parchment paper. Combine almond flour, coconut flour, baking powder, and salt in a large bowl. Mix in cheese. Add …
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Bake a batch of delicious oat cookies for a quick snack or afternoon tea treat. Choose from simple oat biscuits or variations with fruit, nuts and spices. Nothing beats homemade cookies – make these easy oat biscuits for a sweet treat during the day when you need a break. They're perfect served with a cuppa
While there are no actual oats in the cookies, the sliced or flaked almonds do a nice job of mimicking the look and texture of the real thing. The texture is crunchy and tender with a little “chew”, which is lacking in most low carb cookies. This isn’t the first time I’ve used sliced or flaked almonds as an oat substitute.
Smoked salmon and cream cheese is always a winner too. How would you top yours? To customise these low-carb oatcakes, you can always try cracked black pepper in the mix or some herbs like rosemary and garlic or onion powder. I’ve given a few suggestions below but get creative and put your own spin on them.
Oat fiber behaves a bit more like coconut flour in that it is “thirsty” and requires more liquid ingredients. I’m a Southern gal at heart, and I can keep my heart happy and my body healthy with these low carb biscuits. They are absolutely the best low carb biscuits I’ve ever made.