WebJan 19, 2015 · If the liquid evaporates too quickly, just add a bit more water. When the beef is ready (or almost ready), mix the cornstarch / cornflour and water together then pour it …
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WebOct 11, 2022 · Make the mince. Heat 1 tablespoon of olive oil in a large pan over medium heat. Add the diced onion and 1/2 teaspoon of salt and cook, stirring for a couple of …
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WebPreheat oven to 190°C conventional. Cut each sheet of pastry into 4 squares. Working with 1 pastry square at a time, brush the edges with beaten egg wash. Heap 3 tablespoons of …
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WebMar 25, 2024 · To an oiled moderately hot pan add beef mince, mixed veggies, lentils, plain flour. Cook until brown. Add salt and pepper if needed. Add in tomato sauce, stock cubes …
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WebSep 10, 2021 · Add oil if needed, but bacon fat + residual butter should be enough. Oven slow cook: Add beef, bacon, Guinness, water, stock, 1/4 tsp salt and 3/4 tsp pepper. Stir …
WebJun 1, 2018 · Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking together the egg with milk in a small bowl. …
WebAug 11, 2014 · Set aside. 2. Heat oil in a large saucepan over high heat, add minced beef and stir occasionally until cooked through (8-10 minutes), then drain in a sieve, reserving …
WebHeat a good splash of olive oil in a large, lidded frying-pan and fry onion and garlic until soft. 2. Add vegetables and herbs and fry until just soft and carrots are caramelising a little on …
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WebAssemble and Bake the Pies. Heat your oven to 200°C (392°F) fan, 220°C (428°F) conventional, gas 7. You'll need 4 individual pie dishes. Coat the insides with flour. Roll …
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WebMar 20, 2021 · Cooking the Beef and Cheddar Hand-Pie Filling. Heat the butter and oil over medium heat, in a large skillet. Cook the onion until it is soft, about 5 minutes, then add …
Web2 sheets frozen puff pastry. 1 egg, beaten. METHOD: Heat the pan on high with Cobram Extra Virgin Olive Oil. Add diced brown onion, grated celery stalk, grated carrot and stir …
WebJan 19, 2019 · Deglaze the pan with brandy, scraping the base of the pan, and reduce until liquid is almost evaporated (4-5 minutes). Add 1 cup/250ml stock, reduce until …
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WebMar 16, 2018 · Directions. Heat oil in a large frying pan over medium heat. Add onion, cook, stirring often until tender and starting to brown on the edges, about 2-3 minutes. Add …
Web1. Preheat the oven to 180°C. Leave the shortcrust and puff pastry sheets, covered with a tea towel, on the work bench to thaw. 2. Heat some avocado oil in a large frying pan over …
WebNew Zealand meat pies recipe Gourmet Traveller. Heat oil in a large saucepan over high heat, add minced beef and stir occasionally until cooked through (8-10 minutes), then …
WebPreheat oven to 180ºC. 2. Heat half of the oil in a large saucepan and cook mushrooms and rosemary, stirring for 3-4 minutes or until browned. Transfer to a plate and set aside. …
WebAug 15, 2014 · 1. Heat oil in a large, deep-sided frying pan. Add onion, garlic and carrot; cook, stirring, until softened. Add beef mince; cook, stirring, until browned.
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