WebPlace nutella balls on the foil in the freezer for at least 30 minutes, preferably an hour before making mochi so they will harden. 4. Combine glutinous rice …
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WebInstructions. Place rolled or instant oats in a food processor and process until shredded to form a rough flour. Transfer to a bowl, add chocolate protein powder and …
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As spectacular as it may look, this Nutella Ferrero Rocher Chocolate Cake isn’t nearly as complicated to make as you may imagine… but it certainly won’t fail to impress, and please, the chocolate lovers in your life! So I had this big jar of Nutella in my pantry, and a whole bunch of Ferrero Rocher leftover from my Christmas stash…
This Ferrero Rocher Cake recipe starts with a chocolate hazelnut cake, covered in Nutella buttercream and topped with hazelnut pieces, chocolate ganache, and the famous Ferrero Rocher candy! I am not a huge Nutella fan normally, but I absolutely feel in love with this cake!
Notes & tips for this Ferrero Rocher Cake: If you don’t have hazelnut flour on hand and/or don’t want to make any, you can just substitute in additional all-purpose flour. To enhance the chocolate flavour of the cake, you can use strong hot coffee instead of hot water. The hazelnut meringue will soften the longer it sits in the cake.
Ferrero Rocher chocolates are sweet treats made from chocolate and hazelnut, produced by the Italian company called Ferrero. And it fits perfectly in this chocolatey Nutella cake. This Easy Ferrero Rocher Cake is perfect for a birthday—a moist cake and a smooth creamy filling.