Nutella Cookies Recipe Simply Recipes

Chewy Nutella Cookies Simply Home Cooked

WEBNov 6, 2023 · In a large bowl, add the Nutella hazelnut spread, along with the eggs. Then mix it together with an electric hand mixer. You can also …

Rating: 5/5(10)
1. In a large bowl combine 1 3/4 cup Nutella chocolate hazelnut spread, 1 egg, and 1 egg yolk. Now mix that all together with an electric hand mixer until well combined. You can also use a whisk as well.
2. Now sift in 3/4 cup + 2 tablespoons of all-purpose flour, along with 1 teaspoon baking powder, 1/8 teaspoon baking powder, and a pinch of salt. Mix everything together until the dough is well combined.
3. Once the Nutella cookie dough is combined, scoop out mounds of the dough using a cookie scoop. The dough may seem dry and crumbly at first. Once you take out the dough into your hands, it will take shape as you roll it into a ball.
4. Now place the Nutella cookie dough balls on a baking sheet lined with parchment paper. Then bake at 350 degrees Fahrenheit for 8-9 minutes.

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Extremely Easy Healthy Nutella Oatmeal Cookies

WEBDec 13, 2020 · Combine all ingredients in a bowl: Nutella, Oats, (whisked) Egg and Baking Soda. Scoop out about 2 Tbsp mixture at a time, roll …

1. Preheat oven to 350°F and line a baking sheet with parchment paper.
2. Place oats in a small food processor and process until it gets a rough flour-like consistency.
3. Combine all ingredients in a bowl: Nutella, Oats, (whisked) Egg and Baking Soda.
4. Scoop out about 2 Tbsp mixture at a time, roll (use slightly damp palms), flatten or shape as desired (cookies will not spread) and place on prepared baking sheet.

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Soft and Chewy Nutella Chocolate Chip Cookies

WEBMar 3, 2017 · Cream together the butter, Nutella, sugars, egg, and vanilla. Add in the dry ingredients, then fold in the chocolate chips. Form the …

Rating: 4.9/5(14)
1. To the bowl of a stand mixer fitted with the paddle attachment (or large mixing bowl and electric mixer) add the butter, Nutella, sugars, egg, vanilla, and beat on medium-high speed until creamed and well combined, about 4 minutes.
2. Stop, scrape down the sides of the bowl, and add the flour, cornstarch, baking soda, optional salt, and beat on low speed until just combined, about 1 minute.
3. Stop, scrape down the sides of the bowl, and add the chocolate chips, and beat on low speed until just combined, about 30 seconds.
4. Using a large cookie scoop, 1/4-cup measure, or your hands, form approximately 16 equal-sized mounds of dough, roll into balls, and flatten slightly. Tip – Strategically place a few chocolate chips on top of each mound of dough by taking chips from the underside and adding them on top.

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