Not Just For Passover Recipes Sephardic Style Haroset Bites

Listing Results Not Just For Passover Recipes Sephardic Style Haroset Bites

WEBNov 3, 2022 · In a large saucepan, bring wine to a simmer over medium heat, then stir in fruit, cinnamon, and cloves. Cook uncovered until fruit is well hydrated and wine has …

Cuisine: Kosher
Total Time: 1 hr
Category: Side Dish, Condiments And Sauces, Sides
Calories: 189 per serving

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WEBApr 5, 2022 · Sephardic Date Charoset Recipe. This Sephardic charoset features dates, raisins and apricots, and I love that the paste it makes more closely resembles the …

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WEBMar 19, 2010 · Blend for 1-2 minutes, scraping the sides periodically, until mixture becomes the consistency of a sticky paste (like hummus). Taste the mixture. Add kosher wine for …

Rating: 5/5(5)
Total Time: 10 mins
Category: Dessert
Calories: 182 per serving

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WEBMar 26, 2021 · Instructions. Pulse the walnuts until about half of them are finely ground. Transfer to a bowl and set aside. Add the pitted dates, …

Ratings: 7
Calories: 188 per serving
Category: Snack
1. Pulse the walnuts until about half of them are finely ground. Transfer to a bowl and set aside.
2. Add the pitted dates, orange juice, wine, cinnamon, cloves, nutmeg, lemon juice, salt, and apple to a saucepan. Cook until most of the liquid is absorbed and the apples begin to soften and release their own liquids, about 8 minutes.
3. Let it cool slightly, then pulse the mixture in the food processor until it forms a loose paste.
4. Fold the date mixture into the walnuts.

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WEBPrepare the Charoset. Cut dates and raisins in small pieces (spray knife with cooking spray to keep from sticking). Put in bowl and add ground nuts, wine and spices.

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WEBMar 24, 2013 · 1/2 cup coarsely-chopped walnuts. 1 teaspoon cinnamon. Directions: Soften dates in hot water and peel off the skin. This is really hard and not fun and takes a long …

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WEBMar 17, 2013 · Instructions. Cut the orange into 6-8 rough pieces (do not peel) and place in a food processor fitted with the metal blade. Add the dates. Process for about 15 seconds, or until a mushy paste forms but …

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WEBInstructions. Put all the ingredients in a food processor. Pulse for 1 - 2 minutes or until all the ingredients are finely chopped. Transfer the Charoset into a jar or a container and refrigerate until serving. # …

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WEBMar 20, 2023 · Process. After a few minutes scrape down the sides with a spatula. Add the wine, cinnamon, agave nectar and process until the mixture is smooth. N O T E S. Feel free to add more dates, agave, …

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WEBMar 26, 2010 · Place dates, apricots, raisins, pistachios and honey and place in a food processor. Pulse for about 2 minutes until the mixture is smooth but still has texture. You may need to break up the sticky …

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WEBFinely chop the almonds in a food processor, leaving small chunks. Transfer to a medium bowl. Chop the walnuts in the food processor, pulsing to leave small chunks. Add to the bowl of almonds. Combine the dates, …

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WEBApr 14, 2020 · 1/4 teaspoon cinnamon (or whole cinnamon stick) 1/8 teaspoon ground cloves (or 3 whole cloves) Roughly chop all dried fruit so that it is a chunky consistency. …

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WEBApr 9, 2003 · 1 teaspoon grated fresh ginger. ¾ tablespoon ground cinnamon. ¼ cup sweet kosher wine. 1. Combine the dates, raisins, apple, walnuts, ginger and cinnamon in a …

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WEBApr 19, 2000 · Advertisement. ½ cup dates, pitted and cut in half. ½ cup dried apricots, cut in half. 1 apple, unpeeled, cored and diced. ½ teaspoon ground allspice. ½ cup chopped …

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WEBFeb 28, 2006 · In food processor, purée dates until smooth. Add bananas, raisins, wine, and date syrup and process to combine. Add walnuts, pistachios, almonds, cinnamon, …

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WEBMar 28, 2016 · 1/4 teaspoon ground cinnamon. About 1/4 cup of apple juice or grape juice. Put all ingredients except juice in the food processor and mix to desired consistency. …

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