Northwoods Inn Cheese Spread Recipe

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Web3 ounces shredded parmesan cheese (optional) Soften butter to room temperature and mix in all ingredients except cheese. When well mixed, fold in grated …

Rating: 3.5/5(18)
Total Time: 12 minsCategory: SpreadsCalories: 504 per serving1. Soften butter to room temperature and mix in all ingredients except cheese. When well mixed, fold in grated cheddar cheese and optional Parmesan, if using.
2. Spread over bread and broil until bubbly – watch carefully! Cheese does not melt completely. Mixture will turn golden brown in about a minutes or so.
3. I make ahead and store in refrigerator for 4 weeks. I suppose you could store it longer, but it just doesn't last past snack time at my house.

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WebStep 1. 1. Mix all ingredients together with electric mixer until well blended. Refrigerate. 2. When ready to use, spread on bread, and broil in an …

Rating: 3.6/5(8)

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WebMix everything together in a large bowl. Whisk until the cheese spread is smooth and creamy, using a medium-speed electric mixer and scraping down the sides …

Servings: 16Total Time: 12 minsCategory: Spreads, Breads

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WebDrain on paper towels. In a skillet, melt butter and saute onion, celery and mushrooms until tender. Add rice, seasoned salt and pepper. Heat through. Just before serving, top with …

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WebIn a food processor or heavy-duty blender, combine buttermilk, sour cream, garlic, sugar, paprika, and salt. Blend until smooth. Add blue cheese and pulse quickly once or twice. Do not blend. You …

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WebWell, soon as I tried it I was on the phone asking her for the recipe. It is amazingly simple to make and its popularity is proven. I would triple this recipe if I were you! Cheese Spread Recipe. Ingredients. 8 …

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WebFood Pusher: Clearman's Cheese Spread Copycat Recipe. Clearman's NorthWoods Inn - Cheese Spread recipe featured on DesktopCookbook. Ingredients for this Clearman's …

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WebYou may make this sauce by blending together buttermilk, sour cream, garlic, sugar, paprika, and salt in a powerful blender or food processor. Put everything in …

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Webdirections. Combine all ingredients in a blender or food processor. Blend until smooth. Chill at least 3-4 hours to let flavors meld. Best served tossed onto chopped iceberg lettuce.

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WebAnother thing about this recipe is that if you have no problems with dairy (and you have a healthy mayo), it has a lot of real food in it–meat, cheese, nuts, cream cheese. Yum! If you are trying to eat low carb, this makes a …

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WebIn a stand mixer, whip the room temperature butter for a few minutes, until nearly doubled in size and light in color. Add Cheddar cheese, Romano cheese, garlic …

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WebGet full Northwoods Inn Cheese Bread Spread Recipe ingredients, how-to directions, calories and nutrition review. Rate this Northwoods Inn Cheese Bread Spread recipe with 1 lb cheddar cheese, grated, 3 oz romano …

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WebInstructions. In a stand mixer, whip the room temperature butter for a few minutes, until nearly doubled in size and light in color. Add Cheddar cheese, Romano cheese, garlic powder, paprika, hot sauce, …

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WebIn a small pot over medium-low heat, melt together heavy whipping cream and cream cheese. Stir occasionally. Once melted, remove pot from heat, add shredded …

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WebRich, savory and buttery, this scrumptious 4-ingredient cream cheese- and butter-based spread is a perfect topping for your low-carb or keto bread — kind of like a …

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Web1/2 teaspoon dry mustard. 1/2 teaspoon celery salt. 2 teaspoons garlic salt. 3 Tablespoons PLUS 2 teaspoons fresh lemon juice. 2 teaspoons Tabasco. 1 teaspoon paprika. 1 …

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WebThis recipe will make 15 slices of cracked wheat sourdough. Leftovers of the spread can be packaged in sandwich bags and refrigerated Ingredients. 15 slices

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