Nonnas Ricotta Cookies

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WEBOct 26, 2023 · Make the cookie dough: Using an electric stand mixer with the paddle attachment, beat sugar, butter and the lemon zest until it is …

Rating: 3.9/5(8)
Total Time: 2 hrs 45 mins
Category: Dessert
Calories: 153 per serving

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WEBDec 21, 2015 · Directions. In a food processor add the pistachios and process until finely ground. About 1 minute. Set aside. In large bowl, with mixer at low speed, beat sugar and butter until blended. Increase speed …

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WEBDec 5, 2020 · Gradually add the sugar, mixing well to combine. Add eggs, one at a time, mixing well after each. In a separate bowl, whisk together …

1. Using an electric mixer, cream together butter and ricotta. Add vanilla; mix well. Gradually add the sugar, mixing well to combine. Add eggs, one at a time, mixing well after each.
2. In a separate bowl, whisk together flour, baking powder and salt. Gradually add the dry ingredients to the wet ingredients; mix until combined. Cover and chill in the refrigerator for at least 2 hours, or overnight.
3. Preheat oven to 350 degrees F. Line baking sheets with parchment or silicone mats.
4. Drop dough in rounded tablespoons onto prepared baking sheets. You want the dough really cold when it goes into the oven so that the cookies don’t spread, so if the dough seems a bit soft, put the baking sheets back in the refrigerator (or even in the freezer) for about 10 minutes before baking. Bake for 12-14 minutes, or until the bottom of the cookies are golden brown (the tops will still be pale). Cool on the baking sheets for about 5 minutes, then transfer to wire racks to cool completely.

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WEBMar 4, 2023 · Pre-heat oven to 350°. Mix flour, baking powder and salt in a medium bowl. In a large bowl beat the butter and sugar until pale yellow and creamy. Add the eggs, vanilla and ricotta cheese to the butter …

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WEBPreheat oven to 350F degrees. In a large mixing bowl, cream together butter and sugar. Add eggs, 1 at a time, mixing well after each addition. Add almond and vanilla extract and mix until blended. Stir in ricotta cheese. …

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WEBPreheat oven to 350°F. In large bowl, with mixer at low speed, beat sugar, and margarine or butter until blended. Increase speed to high; beat until light and fluffy, about 5 minutes. At medium speed, beat in ricotta, …

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WEBPreheat oven to 350 degrees F. In a large bowl with an electric mixer, beat cake mix, ricotta cheese, butter, egg, and 1 teaspoon anise extract until thoroughly combined. Drop heaping teaspoonfuls of dough onto baking …

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WEBApr 15, 2024 · Preheat your oven to 350 degrees F and prepare a baking sheet by lining it with a Silpat liner or parchment paper. In a large bowl, beat together the butter and both sugars until they become light and fluffy. …

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WEBJan 15, 2023 · Instructions. In a bowl, whisk together the flour, baking powder, and salt; set aside. In a separate bowl, use a handheld mixer to mix together the butter, sugar, and ricotta cheese. Mix for about 2 …

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WEBFeb 12, 2024 · For the soft ricotta cookies: Preheat the oven to 320ºF/160ºC. Line baking sheets with parchment paper. In a large bowl, beat soft butter with sugar and vanilla. Add the eggs one at a time, …

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WEBAt medium speed, beat in ricotta, Nutella, vanilla, and eggs until well combined. Reduce speed to low. Add flour, baking powder, and salt; beat until dough forms. Drop dough by …

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WEBMay 13, 2021 · Cream the butter and sugar together in a bowl. Mix in the egg yolk, ricotta, and vanilla. Add the flour and baking powder to the bowl and mix until combined. 4. Use a 2-tablespoon cookie scoop to portion …

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WEBSep 9, 2022 · Line a baking sheet with parchment paper. Beat sugar and butter in a large bowl with an electric mixer on low speed until blended. Increase speed to high and beat …

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WEBMar 6, 2021 · Preheat pizzelle iron. In a medium bowl, sift together flour, baking powder and salt. Set aside. In a large mixing bowl or the bowl of an electric mixer fitted with the whisk attachment, beat the eggs until frothy …

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