This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per serving (1/8 cup, equal to 2 cookies) you can enjoy this no bake cookie dough without hurting your diet.Special Tip: … This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per serving (1/8 cup, equal to 2 cookies) you can enjoy this no bake cookie dough without hurting your diet.Special Tip: Make sure to choose vegan chocolate chips if you are vegan or making this for a vegan Regular chocolate chips have dairy in them.4.99/5 (70)Total Time: 5 minCalories: 106 per servingServings: 20DirectionsDirectionsStep1Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.Step2Mix together until combined, fold in the chocolate chips and enjoyIngredientsIngredients2 cupsAlmond Flour⅓ cupMaple Syrup (or honey)2 tablespoonsUnsweetened Almond Milk2 tablespoonsCoconut Oil (melted)1 tablespoonVanilla Extract¼ teaspoonSalt½ cupDark Chocolate ChipsNutritionalNutritional106 Calories8 gTotal Fat8 gCarbohydrate33 mgSodium2.6 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Sugar Free Cookie Dough (Chocolate Chip)
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WEBApr 27, 2022 · Pour the melted butter (2 tablespoons) and vanilla extract (1/2 teaspoon) on top and stir to incorporate. Add 1-2 teaspoons of almond milk (1-2 teaspoons), only as …
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WEBMar 8, 2024 · Step 2 – Shape the cookies. Next, using a cookie scoop, scoop out portions of the dough and place them on a lined baking …
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WEBDec 31, 2021 · To make more, simply double the ingredients. In a medium mixing bowl, use a fork or whisk to combine together the almond flour with the coconut flour. Then blend in the sugar alternative. Next, incorporate …
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WEBJun 6, 2021 · Preheat: Preheat oven to 350 degrees F. Mash: Mash bananas in a medium-sized mixing bowl. Mix: Add the oats and cinnamon, to the mashed bananas. Mix until well blended. Scoop: Divide the …
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WEBAug 11, 2022 · Use a cookie scoop to scoop the dough, press it into the scoop firmly, then release onto the cookie sheet. Use a spoon to spread the cookie ball to your desired cookie thickness. If using chocolate …
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WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …
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WEBMar 4, 2022 · Today's edible cookie dough has NO SUGAR added to it. If you're following a low carb diet - like the keto diet - you obviously are trying to avoid using/consuming added sugars. So, instead of using sugar for …
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WEBNov 8, 2023 · Set this aside. In a mixing bowl, beat together the butter and sugar alternative until creamy. Once the butter and sugar alternative is creamed together, add the egg, vanilla extract, and milk and mix until …
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WEBApr 11, 2023 · Once the dough is frozen, transfer the portions to a freezer-safe container or zip-top bag. Be sure to label the container with the date and any important recipe notes …
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WEBAug 12, 2018 · Add all ingredients to a small bowl and stir until combined. Taste edible cookie dough for flavor and add more sweetener to taste. Note: If rolling dough into bite-sized balls, it's easiest to refrigerate the …
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WEBJan 20, 2023 · To do this, pour your flour into a microwave-safe container (before considering a cardboard container, check my post!). Heat for 75 seconds, and test to …
WEBNov 21, 2022 · Nutrition per serving (serves 18; 1 cookie dough ball per serving): 102 calories, 4g total fat (2g saturated fat), 3g protein, 14g carbohydrates, 6g sugar, 152mg …
WEBOct 30, 2023 · Put flour in a microwave-safe bowl. Heat for 75 seconds, remove from microwave and set aside to cool. In a small mixing bowl cream together the butter, and sugar until it’s nice and fluffy. Add in the milk …