WEBAug 24, 2020 · Heat the oil or lard in a pan, over a medium high heat to cover the base. Place patties in oil, cook from 2 to 3 minutes on each side until golden brown. When …
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WEBDec 30, 2017 · Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture. Add butter and olive …
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WEBPlace the shaped salmon cakes on a plate. Heat olive oil in a saute pan over medium heat and add the salmon cakes. Work in batches to prevent the pan from being to crowded. …
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WEBMar 22, 2018 · To make-ahead – Since this recipe has no raw egg, follow steps 1 through 3. Set the cakes in sealed airtight glass container in the fridge. Best finish cooking/eating within 3 days. If use real egg, finish …
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