WEBNilla Wafers Reduced Fat have the same lightly sweet flavor as Original Nilla but with 60% less fat. Serve with coffee, tea or milk or use in your favorite low-fat dessert recipes. Nilla Wafers are kosher certified and low in cholestrol. This includes one 11oz box of Nilla Wafer Reduced Fat Cookies. Report an issue with this product or seller.
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WEBNilla Wafers are not very healthy, as the main ingredients are processed flour, sugar, and oil. Nilla Wafers have 11g of sugar per serving, which is about 44% of the American Heart Association’s daily sugar limit for women and 31% for men. Nilla Wafers are also low in protein and fiber. Below, we’ll analyze Nilla Wafers ingredients and
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WEBNilla Wafers are round, vanilla-flavored thin, crispy sweet cookies. Nilla Wafers Reduced Fat have the same lightly sweet flavor as Original Nilla but with 60% less fat. Serve with coffee, tea or milk or use in your favorite low-fat dessert recipes. Nilla Wafers are kosher certified and low in cholestrol. This includes one 11oz box of Nilla
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WEBSealed for freshness, Nilla Wafer cookies are always a delicious option and great for sharing with friends and family. Serving Size: 30.0 g. Serving Per Container: 10. Amount Per Serving: Calories: 140. % Daily Value*. Total Fat …
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WEBFind helpful customer reviews and review ratings for Nilla Wafers Reduced Fat Vanilla Wafer Cookies, 11 oz at Amazon.com. Read honest and unbiased product reviews from our users.
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WEBNilla yogurt freeze. Prepare time: 5 min. Total time: 1hr.5 min. (Incl.freezing). What you need: 2 reduced Fat Nilla Wafers. 2 Tbsp, thawed cool whip lite whipped topping. 2 Tbsp, strawberry low-fat yogurt. Make it: Place; 1 of the wafers on bottom of one paper-lined medium muffin cup, top with combined whipped topping and yogurt. Cover with
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WEBChill your cookie dough for 30 minutes before baking. Preheat the oven to 350 degrees and line two cookie sheets with parchment paper. After chilling, scoop 1.5 teaspoons and form into a small ball. Roll the dough using the palms of your hands, and then press gently to form each cookie.
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WEBPreheat oven to 350º F. In a large bowl, melt butter for 8-10 seconds in microwave. Mix in the other wafer ingredients together using a whisk. On a cookie sheet or non-stick baking sheet, place teaspoons of mix at at least 1/2 in. apart. Flatten with fingers.
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WEBBeat with the paddle attachment on medium speed until lightened in color and fluffy, about 4 minutes. Scrape down the sides of the bowl and the paddle. Add the egg, 1 tablespoon vanilla bean paste or vanilla extract, and 1 tablespoon milk or cream and beat on medium speed until combined, 30 seconds to 1 minute.
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WEBCombine the egg yolk with the butter on medium speed. Dry ingredients: Sift together the flour mixture in a separate medium bowl, then add it to the cookie dough. Mix on the lowest speed until the dough forms. Be careful not to over-mix. Bake: To get even sized Nilla Wafer Cookies, use a small cookie scoop.
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WEBHow To Make Vanilla Wafers. Preheat the oven and line 3 baking trays with parchment paper. Using a stand mixer or electric hand mixer, cream the softened butter on high speed. Add powdered sugar and continue creaming until the mixture is light and fluffy. Slowly add in egg whites and the whole egg.