Nigella Lawson Teriyaki Recipe

Listing Results Nigella Lawson Teriyaki Recipe

DirectionsStep1Mix the sake, mirin, soy sauce, sugar, ginger and sesame oil in a dish that you can steep the chicken in: I use a 23cm/8-in square Pyrex, but anything similar would do.Step2Add the prepared chicken pieces and leave for 15 minutes.Step3Heat the groundnut oil in a large, shallow frying pan or casserole (that has a lid) and, using a slotted spoon, transfer the chicken pieces from their dark marinating liquid to the pan and saute until they look cooked on th…Step4Pour the marinade over the chicken pieces in the pan and bring to a bubble, then turn down the heat to a gentle simmer, put the lid on and cook for about 5 minutes — cut into a piece of chicken to make sure it's cooked t…Step5Remove the cooked pieces with a slotted spoon (you could keep them warm in a bowl covered in foil) and turn the heat up under the pan to let the liquid boil down to a thick, dark syrup.Step6Return the chicken pieces to the pan, stir well so that they are all coated in the sticky, savoury syrup, then serve with a comforting pile of sushi rice (and see the intro here for directions for cooking sushi rice) and perh…IngredientsIngredients2 15-milliliters tablespoonsSake (Japanese rice wine)4 15-milliliters tablespoonsMirin (sweet Japanese rice wine)4 15-milliliters tablespoonsSoy Sauce (or if you need this to be gluten-free)2 15-milliliters tablespoonsSoft Light Brown Sugar2 teaspoonsFresh Ginger (grated)add splashSesame Oil750 gramsChicken Thigh Fillets (no skin or bones, preferably organic, cut or scissored into bite-sized pieces)1 teaspoonGroundnut Oil450 gramsSushi Rice (cooked according to packet instructions)See moreFrom nigella.comRecipeDirectionsIngredientsExplore furtherTeriyaki chicken recipe - BBC Foodbbc.co.ukEasy Teriyaki Chicken - Simply Delicioussimply-delicious-food.comBest Chicken Teriyaki Recipesallrecipes.comOven Baked Chicken Teriyaki - Allrecipesallrecipes.comChicken teriyaki recipe - BBC Foodbbc.co.ukRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Chicken Teriyaki

    Preview

    See Also:

    Show details

  • WEBDec 9, 2016 · Using a slotted spoon, transfer the chicken pieces from the marinade to the pan. Saute them until they look cooked on the outside. …

    1. Combine the sake, mirin, soy sauce, sugar, ginger and sesame oil in a dish that you can steep the chicken in, (I use a 23cm square dish, but anything of similar dimensions would do).
    2. Add the prepared chicken pieces and leave for 15 minutes.
    3. Heat the peanut oil in a large shallow frying pan or casserole (that has a lid) over medium heat. Using a slotted spoon, transfer the chicken pieces from the marinade to the pan. Saute them until they look cooked on the outside.
    4. Add the marinade to the chicken pieces and bring to a bubble, then turn down the heat to a gentle simmer, put the lid on and cook for about 5 minutes. Cut into a piece of chicken to make sure it's cooked through.

    Preview

    See Also:

    Show details

    WEBJul 17, 2013 · In a large shallow frying pan, heat the canola oil. Using a slotted spoon, transfer the chicken pieces to the pan and saute, until …

    1. Cut the chicken into bite-sized pieces.
    2. In a dish that you can marinate the chicken in, mix together the sake, soy sauce, sugar and ginger.
    3. Add the chicken pieces and toss to combine. Let sit for at least 15 minutes. (I covered the dish with plastic wrap and placed it into the fridge to marinate for about 4 hours.)
    4. In a large shallow frying pan, heat the canola oil. Using a slotted spoon, transfer the chicken pieces to the pan and saute, until they looked cooked on the outside.

    Preview

    See Also:

    Show details

    WEBJan 7, 2011 · The recipe I made this evening was chicken teriyaki, from a recipe by Nigella Lawson, in her book Kitchen, also available here. This recipe seems like it …

    Preview

    See Also: Chicken RecipesShow details

    WEBMar 3, 2023 · 25 Dinner Recipes to Lower Cholesterol & Support Healthy Aging. By. Alex Loh. Updated on March 3, 2023. Reviewed by Dietitian. Jessica Ball, M.S., RD. Enjoy a healthy dinner recipe that's high in fiber, …

    Preview

    See Also: Dinner RecipesShow details

    WEBApr 5, 2024 · Marinate the Chicken: Season the thinly sliced chicken breasts with salt and pepper to taste. Place the chicken slices in a shallow dish or resealable plastic bag, and …

    Preview

    See Also: Chicken Recipes, Healthy RecipesShow details

    WEBFeb 6, 2020 · 2 cups sushi rice, cooked. Mix together the sake or sherry, mirin, soy sauce, sugar, ginger and sesame oil in a shallow dish. Toss in the chicken and leave for 15 …

    Preview

    See Also: Chicken RecipesShow details

    WEBMar 9, 2017 · Chicken Teriyaki. As you may have noticed, we’ve been introducing a premium recipe to the site each Thursday, and this week we have Chicken Teriyaki for you. It’s available to all members of …

    Preview

    See Also: Chicken RecipesShow details

    WEBCalories per serving: 131. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

    Preview

    See Also: Chicken RecipesShow details

    WEBMarinate the chicken in the refrigerator for at least 30 minutes, or up to 2 hours for maximum flavor. Cook the Chicken: Heat olive oil or sesame oil in a large skillet or grill …

    Preview

    See Also: Chicken Recipes, Low Carb RecipesShow details

    WEBJul 6, 2021 · Recipe of the Day is my homespun take on Chicken Teriyaki: simple, sweet, salty, and a taste sensashe!

    Preview

    See Also: Share RecipesShow details

    WEBdirections. Combine the sake, mirin, soy sauce, sugar, ginger and sesame oil in a dish that you can steep the chicken in, (I use a 23cm square dish, but anything of similar …

    Preview

    See Also: Chicken Recipes, Food RecipesShow details

    WEBFeb 19, 2024 · Pour the marinade over the chicken pieces in the pan and bring to a bubble, then turn down the heat to a gentle simmer, put the lid on and cook for about five …

    Preview

    See Also: Chicken RecipesShow details

    WEBAug 19, 2021 · Chicken and Asparagus Crepes. Nutrition Facts. 1 filled crepe: 264 calories, 14g fat (7g saturated fat), 107mg cholesterol, 275mg sodium, 15g carbohydrate (4g …

    Preview

    See Also: Dinner RecipesShow details

    WEBAdd marinade, cover and simmer 10 minutes. Add sugar snap peas to noodles. Transfer chicken pieces to a large piece of foil and fold to seal inches Turn up flame under sauce …

    Preview

    See Also: Chicken Recipes, Food RecipesShow details

    WEBMethod. Teriyaki Sauce is a community recipe submitted by Coby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Combine …

    Preview

    See Also: Share RecipesShow details

    Most Popular Search