Nesco Food Dehydrator Jerky Recipes

Best Nesco Dehydrator Recipes for Fruit, Veggies, and Jerky

These tried and true jerky recipes are easy to make in your Nesco dehydrator. 1. Hickory Smoked Beef Jerky Recipe 2. Pepper and Garlic Sous Vide Jerky Recipe 3. Spicy Marinated Beef Jerky Recipe 4. … See more

Rating: 4.9/5(40)
1. Pick a lean cut of beef. Trim the fat cap and other visible fat. After trimmed, place the meat in the freezer for 1-2 hours or until partially frozen. This will allow for more uniform slices when cutting your beef.
2. In a plastic container that has a tight fitting lid or ziplock bag, add the marinade ingredients and mix well.
3. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. Cut with the grain for a more chewy jerky.
4. Add the sliced meat to the marinade and shake well until all slices are covered evenly. Place in the fridge and allow to marinate for 6-24 hours. Shake the container/bag two or three times while marinating.

Preview

See Also:

Show details

Jerkyholic's Original Ground Beef Jerky

WEBJun 1, 2021 · Mix the ground beef and seasonings thoroughly. If using a jerky gun, load the gun with the ground beef mixture & shoot 4-5" long …

1. In a bowl, combine the 1lb of ground beef with the other ingredients
2. Mix the ground beef and seasonings thoroughly
3. If using a jerky gun, load the gun with the ground beef mixture & shoot 4-5" long strips onto a dehydrator tray or on a baking sheet
4. If not using a jerky gun, spread the ground meat on a baking sheet, cover with wax paper, and roll with a rolling pin until meat is 1/4" thick

Preview

See Also: Beef RecipesShow details