Natural Peanut Butter Cookies Recipes

Low Sodium Peanut Butter Cookies Tasty, Healthy …

WEBApr 25, 2020 · Low Sodium Peanut Butter Cookies, the new hash tag of my childhood favorite. With 1/3 the sodium,an irresistible chewy, …

Rating: 5/5(2)
1. Beat the butter with hand mixer until creamy, 2 minutes. Add the brown sugar and white sugar, beat for 2 more minutes. Mix in the peanut butter and the egg.
2. In a separate bowl, mix together the dry ingredients—the flour, baking powder. Mix in the dry ingredients into the sugar butter mixture.
3. Dough needs to be chilled so wrap or cover dough in plastic wrap and refrigerate at least 3 hours or overnight.
4. Preheat oven to 375°F

Preview

See Also:

Show details

Healthy Peanut Butter Cookies Recipe Gimme Some …

WEBOct 27, 2022 · This healthy peanut butter cookies recipe is quick and easy to make with 7 ingredients, naturally gluten-free, and SO tasty!

Rating: 4.7/5(75)
1. Heat oven to 350°F. Line a cookie sheet with parchment paper, set aside.
2. In a large bowl, whisk eggs and brown sugar together until smooth. Sprinkle the baking soda and salt evenly over the top of the mixture, and stir until combined. Add in the vanilla and peanut butter, and stir until combined and smooth. Stir in the oats (and chocolate chips, if using) until combined.
3. Use a large cookie scoop (approx. 3 tablespoons) to scoop the dough onto your prepared baking sheet. Use your fingers** or a spatula to slightly flatten the tops of the dough balls, and sprinkle with a pinch of flaked salt if desired.
4. Bake for 10 minutes. Then remove from the oven, and let the cookies cool on the baking sheet itself.

Preview

See Also:

Show details

Low Sodium Peanut Butter Blossom Cookies Hacking …

WEBDec 15, 2016 · These cookies combine both Peanut Butter and Chocolate, so in my book, you can’t go wrong! The first step to take is to …

1. Heat your oven to 375 degrees F
2. Unwrap the Hershey's Kisses
3. Beat shortening (or coconut oil) and peanut butter in large bowl until well blended.
4. Add 1/3 cup granulated sugar and brown sugar, and beat mixture until fluffy. We will use the other sugar to roll the dough in.

Preview

See Also:

Show details