WebPremium NASHVILLE Chicken Hot Sauce Saturated Fat Free Cholesterol Free Low Sugar Crafted in Small Batches with Farm Fresh Herbs for Premium Flavor and Zest. 1. …
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Nashville hot sauce is like the love child of buffalo sauce and chili oil. It has the kick of buffalo sauce but a smooth, oil-like consistency that makes fried chicken extra tender and extra flavorful. One taste and you’ll be addicted! Good news is, it’s beyond easy to make. You’re going to love having it on hand!
Once the oil temperature reaches 350 degrees F, carefully place 3-4 pieces of chicken in the fry oil. Use tongs to move the chicken so it doesn’t stick to the bottom of the pot. Fry for 7-8 minutes, until golden brown. Get the Complete (Printable) Mind-Blowing Nashville Hot Chicken Recipe Below.
Reheat the Nashville Hot Chicken pieces for just a few minutes in an air fryer or 350 degree F oven for the crunchiest and yummiest leftovers. Can you mix the sauce in a saucepan and reduce it into a drizzle-able consistency? The base of the spicy sauce is fry oil, so it would be tricky to reduce it to a thicker consistency.
Let the fried chicken cool to room temperature before storing leftovers in an airtight container, and keep in the fridge for up to 3 days. Reheat the Nashville Hot Chicken pieces for just a few minutes in an air fryer or 350 degree F oven for the crunchiest and yummiest leftovers.