Nannas Fluffy Sponge Cake Recipe

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WEBPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …

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WEBApr 11, 2023 · Pour the batter into the prepared pan. Rap the bottom of the pan 3-5 times against the counter to remove any air pockets. Place pan into the oven to bake. Bake …

Cuisine: Asian
Total Time: 33 mins
Category: Dessert
Calories: 87 per serving

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WEBMay 7, 2018 · Fold dry ingredients through egg and sugar mixture using a spatula. Combine melted butter, boiling water and bicarb soda. Once combined, add to mixture and …

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WEBMay 29, 2022 · Sponge cake. Place eggs and lemon zest in the bowl of a stand mixer fitted with a whisk attachment or in a large mixing bowl. Beat eggs for 1-2 minutes using an …

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WEBJul 2, 2019 · Preheat oven to 170 degrees celsius (fan-forced). Grease two round tins and line the bottom of the tins with baking paper. Beat eggs and sugar on medium-high in a …

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WEBDec 5, 2015 · Separate the eggs. Place the yolks in a large mixing bowl and the whites in the bowl of your stand mixer. Add sugar and vegetable oil and whisk with the egg yolks …

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WEBApr 21, 2022 · Make batter: Sift the flour and baking powder into the egg yolk mixture in three parts, gently folding after each time. Next add the vegetable oil. Tip: To help …

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WEBOct 9, 2013 · Instructions. Preheat oven to 350F / 180C. Grease with butter or cooking spray, 8 inch / 20cm round cake pan; line base with baking paper. Beat eggs with 2 tsp …

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WEBNov 3, 2015 · This sponge turned out amazing! Just like Nana used to make with custard powder. So light and fluffy. I accidentally left it on reverse after cleaning bowl and it still …

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WEBJul 14, 2023 · Add the wet ingredients to the egg mixture and whip until light and creamy (3-4 minutes). Gently fold the dry ingredients into the egg mixture by hand, one half at a …

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WEBMar 29, 2023 · Stream the vegetable oil into the egg yolk mixture while mixing on a medium speed. Mix until well combined. Add in half or your egg whites to your egg yolk mixture, …

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WEBAug 31, 2020 · Beat egg whites to a stiff froth. Add yolks and sugar and beat on med-high for a further 5 minutes. Sift flour, cornflour and cream of tartar together. Add gradually to …

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WEBInstructions. Prepare the cake pan by lining the bottom and sides with parchment paper. (I'm using a reusable oven sheets this time, which helps achieve clean sides.) Preheat …

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WEBSep 5, 2021 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, sodium-free baking powder, and poppy seeds (if using). Set aside. In a separate bowl beat …

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WEBAug 28, 2020 · Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note 8). Place shelf in the middle of the oven. Grease 2 x 20cm / 8” cake pans …

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